science
Your digital Food Lab; Feast explores the science of food, food production technology, the origin and future of the foods we eat.
The Food Pyramid Has Been Flipped. Here’s What the New One Really Means.
For decades, we were taught to eat from the bottom up. Grains formed the foundation. Bread, rice, cereal. Protein and fats hovered higher, almost suspiciously. Sugar sat at the top like a guilty secret we all pretended not to touch.
By Aarsh Malikabout 9 hours ago in Feast
United States White Mushroom Market Size and Forecast 2025–2033. AI-Generated.
United States White Mushroom Market The United States White Mushroom Market is projected to expand from US$ 13.3 billion in 2024 to US$ 22.34 billion by 2033, growing at a CAGR of 5.93% from 2025 to 2033, according to Renub Research. Rising demand for plant-based, healthful meals, growing awareness of nutritional benefits, and continuous improvements in packaging, cold-chain logistics, and distribution are reshaping the industry. White mushrooms—often called button mushrooms—are now more accessible than ever through retail stores, online grocery platforms, and foodservice channels, making them a staple of modern American diets.
By Marthan Sira day ago in Feast
United States Foodservice Market Size & Forecast 2025–2033. AI-Generated.
United States Foodservice Market Overview The United States Foodservice Market stands as one of the most dynamic and influential components of the country’s consumer economy. According to Renub Research, the market is expected to expand from US$ 846 Billion in 2024 to US$ 1,970.47 Billion by 2033, registering a strong CAGR of 9.85% between 2025 and 2033. This robust growth trajectory reflects changing lifestyles, digital innovation, and America’s deeply rooted culture of eating away from home.
By jaiklin Fanandish13 days ago in Feast
Australia Pork Meat Market Size & Forecast 2025–2033. AI-Generated.
Australia Pork Meat Market Outlook The Australia Pork Meat Market is projected to reach US$ 6.43 billion by 2033, rising from US$ 4.88 billion in 2024, expanding at a CAGR of 3.11% from 2025 to 2033. This steady growth reflects the increasing preference for protein-rich diets, ongoing innovations in meat processing and packaging, and the rising acceptance of pork across foodservice and retail channels in both urban and regional Australia.
By jaiklin Fanandish16 days ago in Feast
Europe Wheat Market Size and Forecast 2025–2033. AI-Generated.
Europe Wheat Market Overview The Europe Wheat Market is projected to grow from US$ 13.78 billion in 2024 to US$ 19.59 billion by 2033, registering a CAGR of 3.99% during 2025–2033, according to Renub Research. This steady expansion reflects wheat’s enduring role as one of Europe’s most vital agricultural commodities, underpinning food security, animal feed supply, industrial applications, and export revenues.
By Marthan Sir16 days ago in Feast
Japan Dairy Alternative Market Size and Forecast 2025–2033. AI-Generated.
Japan Dairy Alternative Market Outlook The Japan Dairy Alternative Market is undergoing a significant transformation as plant-based nutrition steadily enters the mainstream. According to Renub Research, the market is projected to grow at a CAGR of 9.33% between 2025 and 2033, expanding from US$ 1.49 billion in 2024 to US$ 3.32 billion by 2033. This impressive growth trajectory reflects changing dietary habits, high lactose intolerance rates, rising environmental awareness, and the influence of Western food consumption patterns in major Japanese cities.
By Janine Root 18 days ago in Feast
United States Cannabis Market Size and Forecast 2025–2033. AI-Generated.
United States Cannabis Market Overview The United States cannabis market has transitioned from a niche, highly regulated sector into one of the most dynamic consumer and healthcare industries in the country. Cannabis, a genus of flowering plants, derives its psychoactive and therapeutic effects primarily from cannabinoids—most notably THC (tetrahydrocannabinol) and CBD (cannabidiol). THC is responsible for the intoxicating “high,” while CBD is non-psychoactive and widely used for wellness and medical purposes.
By jaiklin Fanandish19 days ago in Feast
Chile Salmon Market Size, Growth Outlook, and Industry Trends (2025–2033). AI-Generated.
Chile Salmon Market Size and Forecast The Chile Salmon Market is witnessing robust and sustained growth, supported by rising global seafood consumption, strong export demand, and continuous improvements in aquaculture technology. According to Renub Research, the market is expected to reach US$ 399.37 million by 2033, growing from US$ 188 million in 2024, at a CAGR of 8.73% during 2025–2033.
By jaiklin Fanandish20 days ago in Feast
Mexico Carmine Market Size and Forecast 2025–2033. AI-Generated.
Mexico Carmine Market Overview Carmine is a natural red pigment derived from carminic acid, which is extracted from the dried bodies of cochineal insects (Dactylopius coccus). These insects are traditionally cultivated on prickly pear cacti, particularly in regions with favorable climates such as Mexico and Peru. For centuries, carmine has been used as a coloring agent in food, cosmetics, textiles, and pharmaceuticals due to its brilliant red hue, chemical stability, and resistance to heat and light.
By jaiklin Fanandish21 days ago in Feast
