science
Your digital Food Lab; Feast explores the science of food, food production technology, the origin and future of the foods we eat.
North America Snack Bar Market Trends & Summary (2025–2033). AI-Generated.
The North America Snack Bar market is entering a dynamic phase of growth, fueled by shifting consumer lifestyles, rising health awareness, and the widespread adoption of convenient, nutrient-dense eating habits. According to Renub Research, the North America Snack Bar Market is expected to reach US$ 25.57 billion by 2033, up from US$ 13.20 billion in 2024, reflecting a healthy CAGR of 7.63% from 2025 to 2033.
By Aaina Oberoi30 days ago in Feast
United States Baby Food and Infant Formula Market Trends & Summary. AI-Generated.
The United States baby food and infant formula market is entering a period of unprecedented transformation, shaped by changing lifestyles, shifting parental expectations, and rapid advancements in nutritional science. According to Renub Research, the industry is projected to grow from US$ 9.30 billion in 2024 to US$ 14.72 billion by 2033, registering a CAGR of 5.23% between 2025 and 2033. This positive outlook is anchored by rising consumer awareness of infant nutrition, demand for organic and premium baby foods, and ongoing innovation in formula manufacturing technologies.
By Aaina Oberoi30 days ago in Feast
Paper Packaging Market Trends & Summary. AI-Generated.
Introduction: Paper Packaging Enters a New Era of Global Demand The global paper packaging market is undergoing an extraordinary transformation driven by rising sustainability consciousness, technological advancements, and the unstoppable expansion of e-commerce. According to Renub Research, the market is projected to be worth USD 383.95 billion in 2024, expanding at a CAGR of 4.42% between 2025 and 2033, ultimately reaching USD 566.67 billion by 2033. As businesses and consumers continue to shift toward biodegradable, recyclable, and renewable packaging materials, paper-based solutions are becoming the cornerstone of modern packaging strategies.
By Marthan Sirabout a month ago in Feast
Soybean Market Trends & Summary. AI-Generated.
The global soybean market continues to demonstrate resilient growth as shifting dietary habits, industrial demands, and expanding livestock production reshape global food and agribusiness systems. According to Renub Research, the market—valued at US$ 169.65 billion in 2024—is projected to rise to US$ 255.39 billion by 2033, growing at a CAGR of 4.65% during 2025–2033. This steady expansion is fueled by heightened demand for soy-derived food items, accelerating adoption of soy as a plant-based protein, and increasing utilization in biofuels and sustainable industrial materials.
By jaiklin Fanandishabout a month ago in Feast
Global Potato Starch Market Trends & Summary. AI-Generated.
The global potato starch market is undergoing a major transformation and continues to gain traction as consumers worldwide shift toward clean-label, gluten-free, and plant-based products. According to Renub Research, the market is projected to grow from US$ 4.71 billion in 2024 to US$ 6.99 billion by 2033, reflecting a healthy CAGR of 4.47% during 2025–2033. This growth comes at a time when the food processing industry is expanding rapidly, industrial applications of starch are widening, and consumers are becoming increasingly attentive to the ingredients behind the products they consume.
By Aaina Oberoiabout a month ago in Feast
United States BOPIS Market Trends & Summary (2025–2033). AI-Generated.
The Buy Online, Pick Up In-Store (BOPIS) model has rapidly evolved from a convenience-driven option into a dominant force reshaping retail in the United States. According to Renub Research, the U.S. BOPIS market—valued at US$ 129.36 billion in 2024—is projected to reach an astounding US$ 509.4 billion by 2033, expanding at a powerful 16.45% CAGR throughout 2025–2033.
By Renub Researchabout a month ago in Feast
Dairy Alternatives Market Trends & Summary. AI-Generated.
The global dairy alternatives market is undergoing a transformative shift, fueled by changing dietary preferences, health considerations, and a growing push toward environmental sustainability. Valued at US$ 32.24 billion in 2024, the market is projected to reach US$ 83.94 billion by 2033, expanding at a robust 11.22% CAGR from 2025 to 2033, according to Renub Research. This remarkable rise reflects the accelerating global adoption of plant-based diets, increasing cases of lactose intolerance, and a steady shift in consumer mindset toward ethical and eco-friendly consumption.
By Janine Root about a month ago in Feast
Evaporative Cooler Market Size and Forecast 2025–2033. AI-Generated.
The global evaporative cooler market continues to accelerate as climate change drives temperatures higher and consumers seek greener alternatives to traditional air conditioning. According to Renub Research, the evaporative cooler market was valued at USD 6.95 billion in 2024 and is projected to reach USD 12.06 billion by 2033, growing at a CAGR of 6.31% during 2025–2033. This strong outlook reflects rising global demand for energy-efficient cooling systems, rapid urbanization, and increasing environmental awareness across both developed and emerging economies.
By Janine Root about a month ago in Feast
Europe Coffee Machine Market Size and Forecast (2025–2033): How Specialty Coffee, Smart Brewing, and Sustainability Are Reshaping the Industry. AI-Generated.
The Europe coffee machine market is entering a dynamic era, shaped by rising consumer expectations, rapid technological innovation, and an expanding café culture. As per Renub Research, the market is projected to grow from US$ 2.07 billion in 2024 to US$ 3.69 billion by 2033, registering a CAGR of 6.62% during the forecast period. This strong expansion reflects Europe’s deep, evolving relationship with coffee—both as a cultural staple and a business driver.
By Aaina Oberoiabout a month ago in Feast
Frozen Vegetables Market Trends & Summary: A Growing Appetite for Convenience and Nutrition. AI-Generated.
The global frozen vegetables market, valued at US$ 35.94 billion in 2024, is becoming one of the strongest pillars of the convenience food revolution. According to Renub Research, the industry is projected to grow at a CAGR of 5.04% from 2025 to 2033, eventually reaching US$ 55.94 billion by 2033. This growth is being driven by shifting lifestyles, urbanization, busier households, and an increasing preference for foods that save time without compromising nutrition.
By Janine Root about a month ago in Feast
