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Organic food and farming. The healthy way to eat in the Feast food community.
North America Meat Substitutes Market Size and Forecast 2025–2033. AI-Generated.
Introduction The North America meat substitutes market is undergoing a powerful transformation as consumers rethink what they eat, how food is produced, and the long-term impact of dietary choices on health and the environment. Once considered a niche category limited to vegetarians and vegans, meat substitutes have now entered the mainstream food ecosystem, appealing to flexitarians, health-conscious consumers, and sustainability-driven buyers alike.
By Marthan Sir30 days ago in Feast
Africa Confectionery Market Size & Forecast 2025–2033. AI-Generated.
Africa Confectionery Market Overview The African confectionery market is entering a phase of accelerated growth, driven by rapid urbanization, a young population, and increasing disposable incomes across the continent. According to Renub Research, the Africa Confectionery Market was valued at approximately US$ 4.71 billion in 2024 and is projected to reach around US$ 8.74 billion by 2033, expanding at a compound annual growth rate (CAGR) of 7.11% between 2025 and 2033.
By Marthan Sir30 days ago in Feast
United Arab Emirates Foodservice Market Size and Forecast 2025–2033. AI-Generated.
United Arab Emirates Foodservice Market Overview The United Arab Emirates (UAE) foodservice market is poised for remarkable expansion over the next decade, reflecting the nation’s evolving lifestyle, booming tourism economy, and deeply multicultural population. According to Renub Research estimates, the UAE foodservice market is expected to grow from US$ 15.90 billion in 2024 to approximately US$ 41.80 billion by 2033, registering a robust compound annual growth rate (CAGR) of 11.45% during 2025–2033.
By Aaina Oberoi30 days ago in Feast
France Foodservice Market Size and Forecast 2025–2033. AI-Generated.
Introduction France has long been recognized as one of the world’s culinary capitals, where food is not merely sustenance but a cultural expression deeply rooted in history, tradition, and national identity. From Michelin-starred restaurants in Paris to rustic bistros in provincial towns, the country’s foodservice ecosystem is both diverse and dynamic. In recent years, however, the French foodservice market has undergone notable transformation, shaped by changing consumer lifestyles, sustainability concerns, digital innovation, and the rebound of tourism following the pandemic.
By Aaina Oberoi30 days ago in Feast
Europe Meal Replacement Products Market Size and Forecast (2025–2033). AI-Generated.
Introduction: A Fast-Growing Nutrition Segment in Europe The Europe Meal Replacement Products Market is entering a strong growth phase as consumers increasingly seek convenient, nutritionally balanced food solutions that fit modern lifestyles. According to Renub Research, the market was valued at US$ 2.04 billion in 2024 and is forecast to reach US$ 3.91 billion by 2033, expanding at a compound annual growth rate (CAGR) of 7.53% between 2025 and 2033.
By Aaina Oberoi30 days ago in Feast
North America Animal Protein Market Size & Forecast 2025–2033. AI-Generated.
The North America Animal Protein Market continues to evolve, shaped by shifting dietary preferences, nutrition awareness, industry innovation, and sustainability concerns. According to Renub Research, the market is projected to increase from US$ 2.38 billion in 2024 to US$ 3.68 billion by 2033, exhibiting a CAGR of 4.95% during 2025–2033. This growth highlights the region’s longstanding reliance on animal protein while reflecting new consumer priorities around health, convenience, and ethical sourcing.
By Renub Researchabout a month ago in Feast
Saudi Arabia Foodservice Market Size and Forecast (2025–2033). AI-Generated.
The Saudi Arabia Foodservice Market is expected to reach US$ 51.64 billion by 2033, increasing from US$ 26.61 billion in 2024, and registering an impressive CAGR of 7.66% from 2025 to 2033, according to Renub Research.
By Janine Root about a month ago in Feast
Europe Protein Market Trends & Summary: A New Era of Sustainable, Functional, and Diverse Protein Sources. AI-Generated.
The Europe Protein Market is entering a transformative decade—one defined by fast-evolving consumer expectations, major advances in food technology, and a rising consciousness around sustainability. According to Renub Research, the market is expected to grow from US$ 5.68 billion in 2024 to US$ 9.26 billion by 2033, expanding at a CAGR of 5.60% between 2025 and 2033.
By jaiklin Fanandishabout a month ago in Feast
Saudi Arabia Seafood Market Trends & Summary (2025–2033). AI-Generated.
Introduction: A Seafood Market on the Rise Saudi Arabia’s seafood market is undergoing a remarkable transformation, driven by structural reforms, rising consumer awareness, and rapid advancements in aquaculture. According to Renub Research, the Saudi Arabia Seafood Market is projected to reach US$ 1.23 billion by 2033, up from US$ 0.98 billion in 2024, growing at a CAGR of 2.58% from 2025 to 2033.
By jaiklin Fanandishabout a month ago in Feast
Saudi Arabia Poultry Meat Market Trends & Summary. AI-Generated.
The Saudi Arabia poultry meat market is entering a new era driven by rapid modernization, evolving consumer preferences, and ambitious national policies aimed at bolstering food security. According to Renub Research, the market is projected to reach US$ 5.62 billion by 2033, rising from US$ 4.75 billion in 2024, and expanding at a CAGR of 1.90% from 2025 to 2033. The surge is fueled by urbanization, rising disposable incomes, health-focused consumer shifts, and growing demand for affordable, high-quality, halal-certified poultry products.
By jaiklin Fanandishabout a month ago in Feast
Bakery Products Market Trends & Summary (2025–2033). AI-Generated.
The global bakery products market continues to evolve, expand, and diversify as consumer lifestyles shift, dietary preferences transform, and innovation accelerates across categories. According to Renub Research, the market is expected to rise from US$ 558.64 billion in 2024 to US$ 839.53 billion by 2033, growing at a CAGR of 4.63% between 2025 and 2033. This robust outlook reflects rising demand for convenient, ready-to-eat baked foods, increasing investments in health-oriented product improvements, and a rapid surge in gluten-free and organic bakery alternatives.
By Aaina Oberoiabout a month ago in Feast
North America Snack Bar Market Trends & Summary (2025–2033). AI-Generated.
The North America Snack Bar market is entering a dynamic phase of growth, fueled by shifting consumer lifestyles, rising health awareness, and the widespread adoption of convenient, nutrient-dense eating habits. According to Renub Research, the North America Snack Bar Market is expected to reach US$ 25.57 billion by 2033, up from US$ 13.20 billion in 2024, reflecting a healthy CAGR of 7.63% from 2025 to 2033.
By Aaina Oberoiabout a month ago in Feast
