cuisine

From street-food to fine dining, traditional Italian to Asian-Fusion, being well-versed in global cuisine is the first step to culinary mastery.

Mastering the Art of Grilling
The rhythmic sizzle of steaks hitting the grates, the intoxicating aroma of burgers cooking, the joyous laughter of friends and family gathered around – grilling is an experience that awakens the senses and sparks pure summer joy. But for some, the thought of mastering the grill can be daunting. Fear not, aspiring grill masters! This guide will equip you with the knowledge and confidence to transform your backyard into a haven for delicious flame-kissed creations.
By Jheffz A.2 years ago in Feast
Me and my lovely chickens
Yesterday, I decided to cook chicken. But not the usual kind-it was the chewy Vietnamese chicken. This type of chewy chicken will be a bit strange and a bit difficult for Westerners to eat. I've seen a lot of foreigners who can't eat Vietnamese boiled chicken haha. Since I'm heading off to university soon, I thought I should start learning how to cook for myself.
By vii2 years ago in Feast
Top 5 Casserole Mistakes and How to Easily Fix Them
Casseroles are a beloved staple in many households, offering comfort and convenience in one delicious dish. However, even the most experienced home cooks can sometimes stumble when it comes to perfecting their casseroles.
By katherine Langford2 years ago in Feast
Roasted Cauliflower Chickpea Tacos
I'm BAAAAAaaaaaack! ...with my current favorite recipe to share with you all! Blah Blah Blah, childhood memories, trip to the seaside, sad story about my grandma, this recipe completely changed my life and turned my health around......
By Donna Renee2 years ago in Feast
Food expiration dates don’t mean what you think
How much food in your fridge will you throw out before it makes it to the table? Hamburger buns from last summer’s picnic? Milk past its sell-by date? Carrots that lost their crunch? Countries worldwide waste enormous amounts of food each year, and the United States is among the worst offenders. Individual households contribute to 37% of the US food waste, with roughly 20% of these items discarded because consumers misinterpret the labeled dates. However, most of these groceries are still perfectly safe to eat. So, what do the dates on our food actually indicate if they don’t necessarily signal spoilage?
By Iyokho Osaretin2 years ago in Feast
Stew It Up
Europe England Chicken tikka masala is a British dish influenced by Indian cuisine. It is made with marinated, tandoor-cooked chicken pieces in a spiced tomato-cream sauce.
By Rasma Raisters2 years ago in Feast
The Remarkable Journey of the Lobster: From Poor Man's Protein to Gourmet Delicacy
Lobster, a delicacy synonymous with luxury and fine dining, was once regarded with disdain in colonial America. This crustacean, which now graces the menus of upscale restaurants, has a fascinating history marked by its transition from a staple for the impoverished to a symbol of opulence. The story of lobster’s transformation is a testament to changing perceptions, economic developments, and the unpredictable tides of fortune.
By Deji Akomolafe2 years ago in Feast
The Night the Stars Came Down
Elara, a shepherdess with eyes as brilliant as dusk, stood watch over her rush. The air murmured with a new energy, a low droning that vibrated through the earth and resounded in her bones. The sheep, generally happy to brush, crouched together, their heads low and ears jerking.
By Iftikhar Akram2 years ago in Feast
Why Curries Indian-Fusion is a Must-Visit Spot in Murfreesboro
Curries Indian-Combination remains as a signal of culinary greatness in Murfreesboro, TN, offering a feasting experience that rises above simple food to turn into an excursion of flavors and culture.
By Harshraj jadeja2 years ago in Feast
Why Cooking is Relaxing to Me (and Can Be for You Too)
Cooking may be stressful to some people, but to me, it’s relaxing. In our fast-paced, distraction-filled world, finding an activity that genuinely relaxes yet focuses my mind is a tough challenge. Cooking, while appearing ordinary and mundane on the surface, when approached with mindfulness, can be restorative and even therapeutic to engage in. Cooking, beyond its practical necessity to prepare food to eat without making yourself sick or worse, offers a unique blend of relaxation, creativity, and control that benefits our well-being if you put the time and effort in.
By Ben W2 years ago in Feast
150 Creative Taco Recipes: From Classic to Exotic Flavors
1. **Classic Beef Tacos:** - Seasoned ground beef, shredded lettuce, diced tomatoes, shredded cheddar cheese, and sour cream in a crispy taco shell.
By Kylie Carner2 years ago in Feast
Whimsical Culinary Creations: Seven Delightful Dishes to Spark Your Imagination
**Dish Name:** Dragonfire Grilled Steak with Ember Glaze **Description:** Dragonfire Grilled Steak with Ember Glaze is a bold and fiery dish inspired by the legendary beasts of fantasy lore. This hearty meal combines the smoky richness of grilled steak with a tantalizing glaze that packs a spicy punch, evoking the essence of adventure and the thrill of culinary exploration.
By Kylie Carner2 years ago in Feast