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Strawberry Cheesecake

Sugar-free Recipe

By Info SweetifyPublished about a year ago 3 min read

Voila, there you go. You have a no-bake sugar-free strawberry cheesecake. Enjoy!

Who doesn’t love cheesecakes? And when it’s a strawberry cheesecake, it’s hard to resist! Now, imagine the same creamy, fruity delight without any added sugar—yes, a sugar-free strawberry cheesecake that’s every bit as indulgent but way more guilt-free. If this sounds like a dream dessert, you’re in for a treat.

This no-bake recipe combines ease, flavor, and health into one delightful package. Let’s walk you through how to create this irresistible cheesecake that will leave you and your loved ones craving more.

Why Sugar-Free Cheesecake?

Cheesecake is one of the most beloved desserts worldwide. The luscious creaminess of the cheese, the slight tang of strawberries, and the buttery biscuit crust combine to create a dessert that’s hard to beat. However, traditional cheesecake often comes loaded with sugar, making it less ideal for those watching their sugar intake.

Enter the sugar-free strawberry cheesecake, made with Sweetify stevia sweetener. This version allows you to enjoy all the goodness of cheesecake without compromising on flavor or your health goals.

Highlights

  • No-bake recipe, perfect for beginners.
  • Sugar-free and guilt-free, ideal for health-conscious dessert lovers.
  • Packed with fresh strawberries for a burst of fruity flavor.
  • Ingredients for Sugar-Free Strawberry Cheesecake

    This recipe serves an 8-inch cheesecake, perfect for sharing (or not!):

  • ¾ cup digestive biscuit crumbs
  • 3 tablespoons melted butter
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 230 grams of softened cream cheese
  • 1 ½ cups milk
  • 2 tablespoons of strawberry fruit puree
  • 2 tablespoons Sweetify stevia sweetener
  • 500 grams of sliced strawberries

How to Make:

  • Step 1: Prepare the Crust
  • Mix the digestive biscuit crumbs, the melted butter, the ground cinnamon and the ground nutmeg.

  • Step 2: Form the Base

Press the wet sand like mixture into an 8-inch pie bowl/ dish. Leave it to refrigerate while you prepare the filling.

  • Step 3: Beat the Cream cheese
  • Beat cream cheese in a bowl with a mixer on medium speed until softened.

  • Step 4: Add the Milk

Reduce the speed to slow while you gradually beat it in milk (the mixture will be watery).

  • Step 5: Add Sweetener and Puree

Add the strawberry fruit puree and the Sweetify stevia sweetener. Beat the mixture until it is thick and smooth.

  • Step 6: Layer the Cheesecake

Take ½ of the mixture obtained and layer it on the base layer of crumbs, butter cinnamon and nutmeg made in Step 1. Take ½ of the sliced strawberries and make it layer number 3. Layer numbers 4 and 5 will be the remaining ½ cream cheese and ½ sliced strawberries respectively.

  • Step 7:Refrigerate and Set

Refrigerate for at least 1 hour until the cake sets and enjoy.

Why You’ll Love This Recipe

  • Ease of Preparation: With no baking required, this recipe is simple and foolproof.
  • Healthier Alternative: Sugar-free yet delightfully sweet, thanks to Sweetify stevia sweetener.
  • Fruity Freshness: Fresh strawberries add natural stevia sweetness and a touch of tartness.
  • Perfect for Any Occasion: Whether it’s a family dinner, a celebration, or just a dessert craving, this cheesecake fits the bill.

Nutrition facts per serving

  • Calories: 240
  • Carbohydrates: 21 g
  • Added sugar: 0 g
  • Fats: 16 g
  • Saturated fats: 10 g
  • Proteins: 6 g
  • Fiber: 3 g

A Dessert Worth Sharing

Voila! You now have a gorgeous, sugar-free, no-bake strawberry cheesecake ready to impress. Its creamy texture, fruity flavor, and guilt-free sweetness make it a dessert worth savoring. Share it with friends and family, or keep it all to yourself (we won’t judge!).

For more delectable sugar-free recipes, click here. Enjoy every bite of this heavenly treat!

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