history
Iconic food and gustatory moments in history.
Indian Cusine
Hello and welcome! My name is M.Rajalakshmi Manikandan and I'm a passionate food lover and content writer. I have a deep love for exploring different cuisines and flavors, and I'm always on the lookout for new and exciting dishes to try. Whether it's whipping up something in the kitchen or dining out at a local restaurant, I'm always eager to taste and learn more about food. As a content writer, I aim to share my knowledge and love for food with others, providing helpful tips, recipes, and insights for all those who share my passion. I hope to inspire and engage others through my writing, and I can't wait to share my latest culinary adventures with you. Thank you for joining me on this delicious journey!
By Rajalakshmi3 years ago in Feast
Black History Month (UK)
Black History Month is an annual event in the United Kingdom that celebrates the accomplishments and contributions of black people throughout history. It is a time to remember and recognise the achievements of black people, and to highlight the struggles that still remain.
By Shivam Rajput3 years ago in Feast
8 International Fast Food Restaurants You Have To Try
While some people travel purely to taste international versions of American fast food, a lot of travelers also want to eat foods that are more native to the country they're visiting. Sure, it's fun to eat McDonald's in Japan or see what European Burger King has to offer, but other countries have their own fast food chains.
By Jenika Enoch3 years ago in Feast
Set Sail for Fun: The Annual Gasparilla Pirate Festival
The Gasparilla Pirate Festival is an annual event held in Tampa, Florida that celebrates the legend of José Gaspar, a Spanish pirate who is said to have terrorized the Gulf Coast in the late 18th and early 19th centuries. The festival, which has been held since 1904, includes a parade, live music, food and drink, and a variety of other activities that are designed to entertain and delight visitors of all ages.
By Gopalakrishnan Thangavel3 years ago in Feast
Pepper: Black Beauty to Boost Your Immunity
Black pepper, is a popular spice that has been used for thousands of years in cooking and traditional medicine. It is primarily grown in tropical regions around the world, with the largest producers being the southern states of India. In ancient Tamizh History, there were traces that Pepper has been traded for Gold from Europeans. It is a rich source of antioxidants and has a variety of potential health benefits.
By Arun Ramasamy3 years ago in Feast








