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Feast featured post, a Feast Media foodie favorite.

KitKat Chocolate. AI-Generated.
KitKat is one of the most popular chocolate brands in the world. Known for its crispy wafer layers covered in delicious milk chocolate, KitKat is a favorite snack for people of all ages. Whether you enjoy it with a cup of tea, as a quick snack, or as a sweet treat after a meal, KitKat is loved by millions. In this article, we will explore the history, varieties, and global impact of KitKat in simple and easy English.
By Farhan Sayed12 months ago in Feast
FDA Finally Bans Red Dye 3 From "Food"
On January 15, the FDA officially pulled the plug on red dye 3, meaning it’ll be banned from foods and drugs. But don’t expect it to disappear overnight—this stuff is everywhere, and it won’t be fully phased out of grocery stores until 2027.
By Rootbound Homestead12 months ago in Feast
Warm German Potato Salad With Bacon
Most people's ideas of potato salad are of the traditional cold, mayo-based side dish. But let me present to you something different—a robust, acidic, flavorful German-style heated potato salad. This is not usual picnic fare. Instead, it boasts crispy bacon, sautéed onions, and a tart vinegar-based vinaigrette that is sure to win over even the most ardent potato salad critics.
By Ridleys Recipes12 months ago in Feast
Nancy Kerrigan: The Ice Queen’s Triumph Over Adversity
Nancy Kerrigan is a name that resonates with grace, strength, and resilience. Known for her incredible talent on the ice, Kerrigan’s journey is one of triumph over adversity, making her an inspiration to millions. Whether you’re a fan of figure skating or simply someone who loves a good comeback story, Nancy Kerrigan’s life is one worth exploring. In this article, we’ll dive into her career, the challenges she faced, and how she continues to inspire people today.
By AB C12 months ago in Feast
Hooters is Definitely No Hoot
I've heard of Hooters for close to 25 years. I didn't know until very recently that the establishment has existed for 40 years. 40 years! That's a long time. It's a supposedly hallowed fast food chain, known for their collection of food (usually wings), sports on TV, and of course, the lovely waitresses. I heard Hooters mentioned a lot in high school, and at that time, my curiosity was piqued. Many years have passed, and I have still never been to a Hooters restaurant.
By Clyde E. Dawkins12 months ago in Feast
Top 10 Biggest Fast Food Chains in the United States
According to industry research firm, IBIS World, the global market for the fast food industry hit $978 billion in 2023. With the ease of availability and a large stockpile of variety, it's unsurprising that the average American family spends 10% of their income on fast food restaurants.
By Jenika Enoch12 months ago in Feast
"Egyptian Koshary"
Introduction to Egyptian Koshary by HASSANE BOUALAM What is Egyptian Koshary? A short history A Brief History of Kosharytural Significance of Koshary in Egypt
By hassane boualam12 months ago in Feast
Rabbit Meat Might Be Available for Purchase in CT
Somebody call Elmer Fudd, because it could soon be rabbit season in Connecticut. A new legislative proposal in Connecticut may soon allow local farmers to sell rabbit meat to restaurants and grocery stores, expanding opportunities for small farms to meet growing consumer demand.
By Rachel LaBellaabout a year ago in Feast
The Benefits of Mindfulness: Managing Stress and Nervousness
Comprehending Mindfulness The practice of mindfulness involves keeping an eye on our thoughts, feelings, physical sensations, and immediate surroundings. It entails acceptance, which means that we observe our ideas and emotions without passing judgment on them—for example, by not holding the view that there is a "right" or "wrong" way to feel or think at any particular time. Instead of being overcome by tension and anxiety, this nonjudgmental awareness might help us react to them more skillfully.
By joyabout a year ago in Feast
Dates and Pomegranates: Nature’s Power Duo
Have you ever wondered why some fruits are considered ancient treasures and still remain staples in modern diets? Dates and pomegranates are two such gems. Known for their rich history, cultural significance, and incredible health benefits, these fruits are as popular today as they were thousands of years ago. From their unique flavors to their unparalleled nutrition, dates and pomegranates are truly nature’s gift to humanity.
By miloud ferhiabout a year ago in Feast
Why Are Figs and Olives So Popular Across Cultures?
Have you ever wondered how two small fruits—figs and olives—became staples in global cuisine and symbols of health and prosperity? Their story spans thousands of years, weaving through history, culture, and science. Dive in to discover why these humble fruits have captured the hearts of civilizations for centuries.
By miloud ferhiabout a year ago in Feast
3 Critical Diet Mistakes to Avoid for Successful Weight Loss
The All-or-Nothing Mindset One huge hurdle in dieting is adopting an all-or-nothing mindset. People with this view often pick overly complicated diets that can be tough to stick with. Before they even begin, they might go through their kitchens, tossing out anything that doesn’t meet their stringent standards, all in the name of perfection. They might manage to follow this plan for a day, a week, or even longer, but sooner or later, something will throw them off course. When that happens, they tend to think the entire diet is a bust and give up, which can lead to binge eating and quick weight regain.
By joyabout a year ago in Feast