cuisine
From street-food to fine dining, traditional Italian to Asian-Fusion, being well-versed in global cuisine is the first step to culinary mastery.
Foods No Borders
Nobody can refuse the aroma of curry! Tired of eating the same home-cooked food, try some curry to improve the taste of life. Especially when the appetite is poor, potato curry chicken rice is the king of the meal, and it is also a dish that foodies must try. In the cold winter, the warm golden color, the ebullient taste, the fragrant and rich curry sauce mixed with soft and glutinous white rice, you will be shot dead by taking just a bite.
By Golden Maple5 years ago in Feast
Red Brussels
I did not hesitate to urge him, when my boyfriend asked me, “Babe, this year, would your mom mind if I cooked a side dish for Thanksgiving?” After tasting some of his amazing cooking, I was eager to see what he would come up with for the family gathering. I started to do a wine inventory in my cabinet. I wanted to see what I had on hand as the holiday season approaches.
By Kimberly Deluca5 years ago in Feast
All You Need to Know About Indian Food
India is a land of exquisite food like Samosa, Mutton Keema, Biryani, Dosa, etc. Every region in India has its own unique cuisine. Nowadays, frozen foods are in great demand due to their longevity and quick cooking time. At present, a number of online food delivery platforms are available that can provide a wide range of eclectic frozen meals and that too at affordable prices.
By Marie Safel5 years ago in Feast
The Benefits of Eating Mexican Food
The Best Mexican food is a fusion of Spanish and Mesoameric cuisine. This cuisine originated in Mexico and is one of the most popular cuisines of South America. The food is rich, spicy and delicious. Its history lies in a mixture of Spanish and Mesoameran cuisine.
By Michael Vaughn5 years ago in Feast
A Very Non-Traditional Thanksgiving
The Before-Times What is your schema of schemata? Many years ago, I was reading a book on psychology, learning about phenomena such as cognitive dissonance, Freudian archetypes, and schemata. The book defined Schema as one's thoughts, feelings, and assumptions regarding a particular subject. For example, most people's schema of Thanksgiving involves turkey, mashed potatoes, and gravy. Maybe it conjures images of family gatherings. But are these holidays warm, wholesome celebrations, or are they stressful and toxic? Even these subjective feelings are part of someone's schema of Thanksgiving. And we all have our own schema of culture, society, life, and the world at large.
By Cheryl Lynn5 years ago in Feast
Bento Boxes & Green Tea
I love Asian cuisine. If done well, it's healthy, fresh and creates epic combination of tastes that triggers all six senses. I love Japanese food the most, even though it's quite expensive in the UK. I was so happy when they first opened Banbury's first Japanese Restaurant. It really brought something great to the high street. Before, I would be going to Oxford or Birmingham to go to Japanese restaurants. To make it even better it's not from home. Because of lockdown, I haven't been in, but they are open for delivery and it is being renovated.
By Chloe Gilholy5 years ago in Feast
UK Chinese restaurants really have only themselves to blame
Remembering back to a report in the UK's Sunday Times not too long ago where is was stated that the respective Chinatowns of Liverpool (the oldest in the UK), Manchester and Newcastle are in serious decline, diner numbers having reduced dramatically with some restaurants sadly having to close. The situation has not been remedied either by the arrival of the pandemic.
By Edward Moss5 years ago in Feast
