Sweet sweet sugar free hot chocolate recipe

It’s November now, and because we have screwed the world, climate change is upon us. But still, we are expecting winters to begin a month or two from now. And do you know what winters are the best for? Hot chocolate!! Sweet sweet hot chocolate. But again, we do not want to just consume sugar while baking ourselves by the fire. So we’ll do this, we’ll consume sugar-free diabetic hot chocolate whilst, obviously, baking by the fire.

This recipe is perfect for those who want to indulge in the creamy, chocolaty goodness without consuming added sugars. It’s an excellent choice for anyone watching their sugar intake, whether for health reasons or just trying to stay on track during the holiday season.

Why You Should Try This Hot Chocolate Recipe

• Sugar-Free: We’re using a zero-calorie sweetener, so it’s safe for diabetics and anyone on a low-sugar diet.

• Super Easy to Make: It’s a simple recipe with only three ingredients, making it perfect for a quick fix.

• Comforting and Delicious: The rich cocoa flavor will warm your soul, and it’s every bit as satisfying as traditional hot chocolate.

Highlights:

• Sugar-free
• Super easy to make
• 3 ingredient recipe
• 2-step recipe

Ingredients:

(to concoct a diabetic hot chocolate full of cocoa)

• 2 cups of milk
• 3 tablespoons of cocoa powder

• 8 sachets of Sweetify

How to Make:

• Step 1: Take a bowl-type pan and add all the ingredients.
• Step 2: Cook it on medium heat and keep whisking gently till the mixture is smooth. You have to let it heat, do not let it boil.

And that’s all done. A delicious dose of some steamy hot chocolate. You can top it with cream or marshmallows but it won’t remain the diet friendly hot chocolate it was anymore. But do try it out and tell your friends too. You could have a cozy hot chocolate gathering accompanied by a slow hobby like drawing, painting, knitting and the like. It’d be so much fun.

Tips for the Best Sugar-Free Hot Chocolate

Choose Your Sweetener Wisely: Not all sweeteners are created identical. Some may additionally have a robust aftertaste, so experiment with differing types until you find your favorite. Stevia and monk fruit sweeteners are famous picks due to the fact they are herbal and feature minimal aftertaste.

Add a Pinch of Salt: This might sound odd, however, a tiny pinch of salt can beautify the chocolate taste and balance the beauty.

Enhance the Flavor: If you want to take it up a notch, try including a touch of vanilla extract or a sprinkle of cinnamon or nutmeg. These additions supply your warm chocolate a cozy, aromatic twist.

Nutrition facts per serving

(The nutritional data has been calculated with the help of a tool and is an estimate only. Values could differ with ingredients, quantity, and tools used to calculate the data.)

• Calories: 140
• Carbohydrates: 16 g
• Added sugar: 0 g
• Fats: 6 g
• Saturated fats: 3.5 g
• Proteins: 10 g
• Fiber: 2 g

Final Thoughts

This sugar-unfastened warm chocolate is an outstanding way to enjoy a conventional iciness treat without the introduced sugar. It’s easy, brief, and flexible sufficient to match specific dietary preferences. Plus, it’s an extraordinary manner to get comfy and heat as you watch the snowfall outdoors—or, if winter hasn’t quite arrived yet, to clearly faux it has whilst you dream of less warm days.

So, go beforehand and give this recipe an attempt! Share it with your friends and circle of relatives, and let them in on the secret of enjoying a guilt-loose warm chocolate. Whether you’re via yourself or hosting a small get-collectively, this diabetic-pleasant warm chocolate is certain to be a hit.