recipe

Best recipes from the Feast community cookbook for your home kitchen.

Essential Kitchen Innovations: Pressure Cooker, Personal Blender, Single Serve Coffee Maker
Introduction Besides being convenient, kitchen gadgets probably have grown into significant tools in the modern fast world in cooking processes and culinary creativity. Among an enormously extended list of gadgets available, three most prominent devices that play important roles, revolutionizing the milieu in which one approaches meal preparation, include: Instant Pot Duo Plus 9-in-1 Electric Pressure Cooker, Ninja QB3001SS Ninja Fit Compact Personal Blender, and Keurig K-Mini Single Serve Coffee Maker. Among these, each of those gadgets promises not only efficiency and ease of use but caters to some special needs—quick and healthy meal solutions or customized beverage experiences, for example. We're going to discuss in this article exactly how features and benefits of these new kitchen companions make a contribution to transforming modern cooking routines.
By Robinson2 years ago in Feast
The Night the Stars Came Down
Elara, a shepherdess with eyes as brilliant as dusk, stood watch over her rush. The air murmured with a new energy, a low droning that vibrated through the earth and resounded in her bones. The sheep, generally happy to brush, crouched together, their heads low and ears jerking.
By Iftikhar Akram2 years ago in Feast
Title: Ten Healthy Foods to Boost Strength during the Rainy Season
We are more likely to become ill during the monsoon season because of the higher humidity, which fosters the development and spread of bacteria, viruses, and fungus. Our immune systems can be weakened by the abrupt temperature swings and wet weather, leaving us more vulnerable to illnesses like the flu, the common cold, and gastrointestinal problems. The immune system may be strengthened by eating super foods, which are nutrient-rich foods that are particularly advantageous for health and wellbeing. Continue reading for a list of super foods you may include in your diet during monsoon to boost immunity.
By Raji2 years ago in Feast
Chicken Adobo
In our household, the discovery of chicken adobo marked a pivotal culinary adventure. This quintessential Filipino dish, celebrated for its savory essence complemented by a vibrant acidity, quickly became a staple, perfectly paired with a generous serving of fragrant garlic fried rice.
By COS2 years ago in Feast
The Curry Trail
Shirin Bhandari, an Indian-Filipina writer, delves into the rich tapestry of culinary cross-pollination between India and the Philippines, with a particular focus on how Indian influences have left an indelible mark on Filipino cuisine, notably through dishes like curry.
By COS2 years ago in Feast
Arroz Caldo
In my household, there was a culinary revelation waiting in the form of arroz caldo—a Filipino chicken congee that, until my wife introduced it to me, had remained an unfamiliar delight. The recipe, crafted by none other than White House chef Cristeta Comerford, beckoned me with promises of simplicity and flavor. That very night, I decided to embark on its preparation, unknowingly setting the stage for a lasting culinary affair.
By COS2 years ago in Feast
Healthy Eating on a Budget: Delicious and Nutritious Recipes
Eating healthy doesn't have to break the bank. With a little planning and creativity, you can enjoy nutritious meals that are both delicious and budget-friendly. Here are some tips and recipes to help you eat well without spending a fortune.
By Robert2 years ago in Feast
Grill Up Gratitude
Arthur "Art" Thompson was a creature of habit. Every Tuesday evening, rain or shine, he'd meticulously clean his grill, meticulously marinate a selection of meats, and meticulously prepare a solo feast. The rhythmic sizzle of the steaks on the grates was his summer soundtrack, the smoky aroma his comfort blanket. While his neighbors reveled in backyard barbecues filled with laughter and clattering plates, Art found solace in the quiet solitude. He wasn't lonely, not exactly. Just... content in his routine.
By Jheffz A.2 years ago in Feast
Pompeii Pea Soup
I have stood inside ancient stone circles in the historic heartlands of British countryside, visited historical sites of some of the oldest civilisations of the western world, climbed up through the clouds in remote places like the Andes to reach the echelons of mystical civility, supped on tea served with arcane ceremony while sat inside some of Japan's oldest pagodas, sat in caves where cannibals once hoarded the bones of their victims, and read many, many stories writ by the hand of those who lived millennia before I, but it is only in Pompeii that I have felt genuinely connected to the lives of the ancients.
By Caroline Jane2 years ago in Feast
THE MEDITERRANEAN DIET
INTRODUCTION The Mediterranean Paleo Diet is a hybrid of the traditional Mediterranean diet with basic eating paleo principles. It places a high premium on whole, unprocessed foods: radically, fruits, vegetables, nuts, seeds, fish, and healthy fats. These were supplemented by eliminating grains, legumes, dairy, and other processed foods. The proponents combine the major features of these dietary philosophies to ensure optimal health.
By Vishnu's Nutritips2 years ago in Feast
Top 10 Superfoods to Boost Your Immune System
In today's fast-paced world, maintaining a strong immune system is more important than ever. The good news is that you can bolster your immunity with some delicious and nutritious superfoods. These powerhouse foods are packed with vitamins, minerals, and antioxidants that can help you fight off illnesses and stay healthy. Here, we'll explore the top 10 superfoods to boost your immune system.
By Robert2 years ago in Feast
Wine mixed with these things may be good for the heart, but doctors say there's one thing to keep in mind.
This is a popular drink during the Christmas season with a very special way of making it. Mulled wine is an indispensable drink during the Christmas season in many countries around the world. This drink is usually made by heating red wine with cinnamon, star anise, cloves, lemon peel and a little sugar.
By Ken Daklak2 years ago in Feast