organic
Organic food and farming. The healthy way to eat in the Feast food community.
Japan Organic Food Market Size and Forecast 2025–2033. AI-Generated.
Japan — a country deeply rooted in seasonal, clean eating and respect for nature — is now witnessing an organic food renaissance. Despite being historically cautious about food imports and heavily reliant on conventional agriculture, Japan is rapidly transforming into one of Asia’s fast-growing organic food hubs.
By Renub Research2 months ago in Feast
India Organic Food Market Size and Forecast 2025–2033. AI-Generated.
India is undergoing a quiet but powerful food revolution. What was once a niche dietary choice has now evolved into a nationwide movement driven by health awareness, environmental consciousness, rising disposable income, and easier product accessibility. The India Organic Food Market, valued at US$ 8.63 billion in 2024, is projected to reach US$ 21.99 billion by 2033, growing at a strong CAGR of 10.94% from 2025 to 2033, according to Renub Research.
By Sushant. Renub Research2 months ago in Feast
United Kingdom Kids Food & Beverage Market Size & Forecast 2025–2033. AI-Generated.
The United Kingdom’s children’s food and beverage segment is undergoing a major transformation, driven by evolving parental priorities, nutritional awareness, clean-label demand, and digital retail expansion. According to Renub Research, the United Kingdom Kids Food & Beverage Market is forecast to rise from US$ 6.96 billion in 2024 to US$ 11.87 billion by 2033, reflecting a CAGR of 6.12% from 2025 to 2033.
By Aaina Oberoi2 months ago in Feast
North American Seasonings & Spices Market: A Flavor Revolution Shaping a $6.15 Billion Future. AI-Generated.
A Flavor Boom Sweeping the Continent North America's seasonings and spices industry is riding a wave of transformation. What was once a static grocery aisle category has now evolved into a dynamic, innovation-driven sector that influences food culture, wellness trends, and global trade. According to Renub Research, the North American Seasonings and Spices Market was valued at US$ 3.93 billion in 2024 and is projected to reach US$ 6.15 billion by 2033, expanding at a CAGR of 5.10% from 2025 to 2033.
By Janine Root 2 months ago in Feast
Saudi Arabia Frozen Vegetables Market Forecast 2025–2033. AI-Generated.
The Kingdom of Saudi Arabia is shaping the future of food consumption in the Gulf region, and at the heart of this transformation lies a deceptively simple yet powerful category — frozen vegetables. Once viewed as a secondary choice to fresh produce, frozen veggies have now evolved into a mainstream dining and retail staple, underpinned by lifestyle changes, improved cold supply chains, booming tourism, and rising health awareness.
By jaiklin Fanandish2 months ago in Feast
GCC Egg Powder Market Trends & Future Growth Story 2025–2033. AI-Generated.
The Gulf Cooperation Council (GCC) food sector is experiencing one of its most transformative decades yet. Amid rapid urbanization, rising disposable incomes, and shifting consumer lifestyles, one humble ingredient is quietly becoming a powerhouse—egg powder.
By Marthan Sir2 months ago in Feast
GCC Dark Chocolate Market Set to Surge as Wellness, Premiumization & E-Commerce Reshape the Region. AI-Generated.
The Gulf Cooperation Council (GCC) chocolate landscape is quietly transforming. What was once a region deeply rooted in milk-based, sugar-laden confectionery culture is now rapidly embracing dark chocolate—not merely as an indulgence, but as a health-aligned lifestyle product and luxury experience. According to Renub Research, the GCC Dark Chocolate Market is expected to climb from US$ 1.52 billion in 2024 to US$ 3.01 billion by 2033, at a strong CAGR of 7.90% from 2025 to 2033.
By Janine Root 2 months ago in Feast
Asia-Pacific Yeast Market: Rising Consumer Taste, Rising Market Value. AI-Generated.
From bread rising in Indian kitchens at dawn to bioethanol fueling cleaner engines in China, yeast is quietly powering some of the most fundamental consumer, industrial, and sustainability trends across Asia-Pacific (APAC). No longer confined to fermentation tanks and bakery dough, yeast has evolved into a high-value ingredient shaping multi-billion-dollar industries — food, beverages, pharmaceuticals, feed, and even renewable energy.
By Marthan Sir2 months ago in Feast
Asia Pacific Soup Market Size & Forecast 2025–2033: A Comforting Surge Toward Convenience and Wellness. AI-Generated.
A Region Steeped in Soup Culture Meets the Convenience Era From Japan’s soul-warming miso shiru to Korea’s fiery kimchi jjigae, China’s nutrient-driven broths, and Thailand’s fragrant tom yum, soup in Asia Pacific is not just food — it’s culture, comfort, and cure. Yet, what was once slow-cooked at home is now rapidly shifting to cup formats, sachets, and click-to-order convenience.
By Janine Root 2 months ago in Feast
