organic

Organic food and farming. The healthy way to eat in the Feast food community.

United States Soybean Market Size & Forecast 2025–2033. AI-Generated.
The United States Soybean Market is expected to reach US$ 51.06 billion in 2024 and is projected to expand to US$ 73.12 billion by 2033, growing at a CAGR of 4.07% during the forecast period (2025–2033), according to Renub Research. This growth trajectory highlights the increasing reliance on soybeans for plant-based proteins, animal feed applications, sustainable industrial uses, and booming global export opportunities, especially from emerging markets across Asia.
By Aaina Oberoiabout a month ago in Feast
Australia Potato Starch Market Size & Forecast 2025–2033. AI-Generated.
Australia’s potato starch market is entering a new growth phase driven by heightened health consciousness, evolving consumer preferences, and expanding industrial applications. According to Renub Research, the Australia Potato Starch Market is projected to rise from US$ 88.55 million in 2024 to US$ 128.56 million by 2033, registering a CAGR of 4.23% during 2025–2033. This sustained momentum reflects the strengthening demand for plant-based, gluten-free, non-GMO, and clean-label ingredients across food, pharmaceutical, and industrial sectors.
By Marthan Sirabout a month ago in Feast
Japan Dairy Alternative Market Size and Forecast 2025–2033. AI-Generated.
The Japan Dairy Alternative Market is on track for remarkable expansion. According to Renub Research, the market is expected to grow at a CAGR of 9.33% from 2025 to 2033, rising from US$ 1.49 billion in 2024 to US$ 3.32 billion by 2033. The shift is being fueled by health-driven consumers, widespread lactose intolerance, and the surge in plant-based diets sweeping across major Japanese cities. What was once a niche category has now evolved into one of the country’s fastest-growing food & beverage segments.
By Ben Tomabout a month ago in Feast
Europe Wheat Market Size and Forecast 2025–2033. AI-Generated.
The Europe Wheat Market is entering a transformative decade driven by rising consumption, expanding export capabilities, and technological advancements that are redefining the region’s agricultural landscape. According to Renub Research, the market is projected to grow from US$ 13.78 billion in 2024 to US$ 19.59 billion by 2033, registering a CAGR of 3.99%. These gains reflect Europe’s evolving role—not only as a global wheat powerhouse but also as a region responding dynamically to climate pressures, sustainability mandates, and shifting worldwide demand.
By Janine Root about a month ago in Feast
Japan Shrimp Market Size and Forecast 2025–2033. AI-Generated.
Japan Shrimp Market Poised to Reach US$ 4,583.80 Million by 2033 The Japan Shrimp Market is on a steady upward trajectory, forecasted to grow from US$ 3,173.52 million in 2024 to US$ 4,583.80 million by 2033, according to Renub Research. This reflects a CAGR of 4.17% from 2025 to 2033. The market’s expansion is powered by rising health consciousness, evolving consumer expectations for sustainability, and rapid technological advancements in shrimp aquaculture.
By Janine Root about a month ago in Feast
Japan Tuna Fish Market Size & Forecast 2025–2033. AI-Generated.
The Japan Tuna Fish Market is anticipated to grow to US$ 1,944.50 million in 2024 and is further expected to reach US$ 2,532.70 million by 2033, exhibiting a CAGR of 2.98% during the forecast period of 2025 to 2033, according to Renub Research. Japan’s deep-rooted seafood culture, an expanding foodservice sector, growing retail sales, and consistent consumer preference for premium-quality tuna continue to push the market forward. With tuna being an iconic staple in Japanese cuisine—especially in sushi and sashimi—this demand is unlikely to slow down.
By Marthan Sirabout a month ago in Feast
United States Soybean Market Size & Forecast 2025–2033. AI-Generated.
The United States Soybean Market is expected to reach US$ 51.06 billion in 2024 and is projected to expand to US$ 73.12 billion by 2033, growing at a CAGR of 4.07% during the forecast period (2025–2033), according to Renub Research. This growth trajectory highlights the increasing reliance on soybeans for plant-based proteins, animal feed applications, sustainable industrial uses, and booming global export opportunities, especially from emerging markets across Asia.
By jaiklin Fanandishabout a month ago in Feast
Australia Potato Starch Market Size & Forecast 2025–2033. AI-Generated.
Australia’s potato starch market is entering a new growth phase driven by heightened health consciousness, evolving consumer preferences, and expanding industrial applications. According to Renub Research, the Australia Potato Starch Market is projected to rise from US$ 88.55 million in 2024 to US$ 128.56 million by 2033, registering a CAGR of 4.23% during 2025–2033. This sustained momentum reflects the strengthening demand for plant-based, gluten-free, non-GMO, and clean-label ingredients across food, pharmaceutical, and industrial sectors.
By Aaina Oberoiabout a month ago in Feast
Mexico Organic Dairy Market Size & Forecast 2025–2033. AI-Generated.
The Mexico Organic Dairy Market is positioned for significant growth in the coming decade. According to Renub Research, the market is projected to rise from US$ 556.78 million in 2024 to US$ 1087.3 million by 2033, expanding at a CAGR of 7.72% during 2025–2033. This rising curve reflects a major consumer shift toward chemical-free nutrition, sustainable agriculture, and trustworthy food labeling. Increasing incomes, government support for organic farming, and the proliferation of premium retail chains are accelerating this transition from niche consumption to mainstream adoption.
By Aaina Oberoiabout a month ago in Feast
Japan Dairy Alternative Market Size and Forecast 2025–2033. AI-Generated.
The Japan Dairy Alternative Market is on track for remarkable expansion. According to Renub Research, the market is expected to grow at a CAGR of 9.33% from 2025 to 2033, rising from US$ 1.49 billion in 2024 to US$ 3.32 billion by 2033. The shift is being fueled by health-driven consumers, widespread lactose intolerance, and the surge in plant-based diets sweeping across major Japanese cities. What was once a niche category has now evolved into one of the country’s fastest-growing food & beverage segments.
By Marthan Sirabout a month ago in Feast
Japan Convenience Food Market Size and Forecast 2025–2033. AI-Generated.
Japan’s Convenience Food Market is entering a transformative phase, driven by lifestyle changes, cutting-edge food technologies, and one of the world’s most advanced retail networks. According to Renub Research, the Japan Convenience Food Market will reach US$ 38.7 billion by 2033, rising from US$ 24.99 billion in 2024 at a CAGR of 4.98% during 2025–2033. The powerful influence of urbanization, an aging population, and Japan’s legendary “konbini” ecosystem is reshaping how everyday consumers eat.
By jaiklin Fanandishabout a month ago in Feast
Truffle Market Size and Forecast 2025–2033. AI-Generated.
Introduction The global Truffle Market is expected to reach US$ 1,166.37 million by 2033, rising sharply from US$ 592.3 million in 2024, according to Renub Research. This growth represents a robust CAGR of 7.82% from 2025 to 2033, driven by surging demand for gourmet cuisine, the mainstreaming of truffle-infused consumer products, and a heightened focus on organic and sustainably sourced foods. As culinary curiosity spreads worldwide, truffles—once reserved for Michelin-starred kitchens—are now making their way into home cooking, cosmetics, pharmaceuticals, and mass-market retail.
By Janine Root about a month ago in Feast