interview
Interviews with top Feast food advocates, celebrities, icons, chefs, and anyone who cooks, about their current and past food related projects.
How can you tell when seafood is spoiled?
Seafood, a popular and nutritious food, is a staple in many homes around the world. Seafood adds a special taste to many dishes whether fresh from the sea or purchased at the store. Its perishable nature, however, means that it can quickly spoil without proper storage and handling. To minimize this distasteful risk and to avoid spending time being sick from foodborne illnesses, it's important to know how to tell if seafood is still edible.
By Rohitha Lanka11 months ago in Feast
KitKat Chocolate. AI-Generated.
KitKat is one of the most popular chocolate brands in the world. Known for its crispy wafer layers covered in delicious milk chocolate, KitKat is a favorite snack for people of all ages. Whether you enjoy it with a cup of tea, as a quick snack, or as a sweet treat after a meal, KitKat is loved by millions. In this article, we will explore the history, varieties, and global impact of KitKat in simple and easy English.
By Farhan Sayed11 months ago in Feast
The Perfect Coffee Machine☕
If you're a coffee lover, you know that the perfect cup of coffee can set the tone for your entire day. There's something magical about the aroma of freshly brewed coffee wafting through the air in the morning, promising warmth and a burst of energy.
By Homewithleo12 months ago in Feast
Dates and Pomegranates: Nature’s Power Duo
Have you ever wondered why some fruits are considered ancient treasures and still remain staples in modern diets? Dates and pomegranates are two such gems. Known for their rich history, cultural significance, and incredible health benefits, these fruits are as popular today as they were thousands of years ago. From their unique flavors to their unparalleled nutrition, dates and pomegranates are truly nature’s gift to humanity.
By miloud ferhiabout a year ago in Feast
Why Are Figs and Olives So Popular Across Cultures?
Have you ever wondered how two small fruits—figs and olives—became staples in global cuisine and symbols of health and prosperity? Their story spans thousands of years, weaving through history, culture, and science. Dive in to discover why these humble fruits have captured the hearts of civilizations for centuries.
By miloud ferhiabout a year ago in Feast
The Ketogenic Diet Did Not Work for Me—My body rejected the ketogenic diet
I have been attempting to go ketogenic as of late. At every turn, I come across someone who is praising its miraculous effects, which include losing weight as if it were nothing, experiencing an increase in energy levels that are through the roof, and experiencing an overall metamorphosis that seems too good to be true. To put into words how much I want to be a part of this amazing formula, there are no words. Does a diet consisting of bacon and cheese make for a healthier way of life? Yes, I would like it!
By Erdal Furkanabout a year ago in Feast
NORAD's Santa Tracker 2024: A Holiday Tradition Continues
NORAD's Santa Tracker 2024: A Holiday Tradition Continues As the holiday season envelops the globe, millions eagerly anticipate the arrival of Santa Claus. For decades, the North American Aerospace Defense Command (NORAD) has played a pivotal role in this festive anticipation through its "NORAD Tracks Santa" program. In 2024, this cherished tradition continues, blending advanced technology with holiday magic to bring joy to families worldwide.
By Gideon Polycarpabout a year ago in Feast
Revant Himatsingka: The Food Pharmer
Imagine walking away from a ₹2 crore job at McKinsey to embark on a mission that shakes the very foundations of the multi-billion-dollar packaged food industry. That’s precisely what Revant Himatsingka, also known as the “Food Pharmer,” did. Today, he is a name that multinational corporations (MNCs) fear, thanks to his unrelenting crusade against deceptive marketing and harmful food practices.
By Tales by J.J.about a year ago in Feast







