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Learn how to do anything in the Feast, food, and recipe scope.
Confused on National Apricot Day (January 9th)
Wow! I never knew there was a National Apricot Day. Did you? But apparently, there is. Sadly...apricots also have to vie for their day in the spotlight, along with hot air balloons, shopping for travel, static electricity, and law enforcement. I kid you not! Open this link to find out more or to get a prompt for writing:
By Shirley Belk2 years ago in Feast
Rise of the Arcane Defender
In a world where the boundaries between realms blur and mystical energies flow, there existed a prophecy foretelling the emergence of a child born under a rare celestial alignment. This child, blessed with extraordinary abilities, would be the key to vanquishing the malevolent forces that lurked in the shadows—the devils that sought to plunge the world into darkness.
By Mustafa Ali2 years ago in Feast
How To Make Box Cake Mix Like The Pros
Baking has always been one of those things that requires following the directions exactly. And normally that’s a good thing because it takes all the guesswork and confusion out. You don’t have to think too much. Just follow the directions and you’re good.
By Jaye Ruggiero-Cash2 years ago in Feast
My Journey into Healthy Eating
Setting out on an excursion toward better eating doesn't need to resemble settling an intricate riddle. It's more similar to finding a mother lode of scrumptious and nutritious food varieties! Go along with me as we investigate the universe of dietary aides, disentangling the key to pursuing extraordinary food decisions with next to no problem.
By Grace Miller2 years ago in Feast
Magic Peanut Butter Cookies
Watching food, cooking, and baking videos online is a favorite way for most people, including me, to spend time online; it's definitely a nice corner of the internet to gravitate towards, and a great way to get away from all the doomscrolling. But it's also a great way to discover and try new recipes.
By Jaye Ruggiero-Cash2 years ago in Feast
"Lezate Pazta"
To make a quick and easy "Lezate Pazta" (Pasta Delight), you can try this simple recipe: Ingredients: - 250g of your favorite pasta (spaghetti, penne, or any shape you prefer) - 2 tablespoons olive oil - 3 cloves garlic, minced - 1 can (400g) diced tomatoes - 1 teaspoon dried oregano - 1 teaspoon dried basil - Salt and pepper to taste - Grated Parmesan cheese (optional, for serving) - Fresh basil or parsley, chopped (for garnish)
By FAdl MOHAMMED2 years ago in Feast
Your New Favorite Brownies
In the past, I honestly never paid all that much attention to the recipes on cereal boxes and stuff. But as I’ve gotten older and actually started trying to make some of those recipes, I’ve realized that there are actually a lot of good ones out there.
By Jaye Ruggiero-Cash2 years ago in Feast
