cuisine
From street-food to fine dining, traditional Italian to Asian-Fusion, being well-versed in global cuisine is the first step to culinary mastery.
Whipped coffee from Dalgona
Dalgona coffee, which originated as a TikTok trend, has now become a popular choice at coffee shops and restaurants across America. The question remains: is it worth all the hype? The only way to know for sure is to try it yourself.
By Kelly Munala Brookes2 years ago in Feast
Tortillas De Patatas
What are tortillas de patatas? The tortilla de patatas is a basic, delicate, and soggy rendition of the Spanish work of art, made with just four fixings and a few flavors. It tends to be presented with garlic aioli, either hot, warm, or cool, contingent upon your inclination.
By John Biz242 years ago in Feast
Thursday recipes to freshen your day
Indulging in various burger recipes can be an exciting culinary adventure, offering a delicious way to explore different flavors and ingredients. Burgers, a universally beloved dish, have transcended their humble beginnings to become a canvas for chefs and home cooks alike to express creativity and fusion of global cuisines. From the simplicity of a classic beef patty nestled between fresh buns to gourmet variations featuring exotic meats, seafood, or plant-based alternatives, there's a burger to satisfy every palate and dietary preference.
By Ihechukwu Chibudo2 years ago in Feast
What Happens To Your Body During Child Birth. Content Warning.
The June 2004 date that should have filled the 33-year-old man and his wife with happiness, epitomized as they were ecstatic about the arrival of their newborn, was the gloomy period that will never come to an end. Hardly that they had had received this day as the one where they would say goodbye to their husband. Seeing that his wife suffered so intensely in the labour, the man's mind was emptied to the last fiber. It, eventually, took his life. The family saw their new born healthy and the mother safe from any complication. However, the loss of the father was not expected.
By Amine Oubih2 years ago in Feast
Burmese specialities
A Burmese Banquet: Unveiling the Delights of Myanmar Cuisine Myanmar, formerly known as Burma, boasts a rich culinary heritage with dishes that are as colorful and vibrant as its culture. Influenced by neighboring countries like India, Thailand, and China, Burmese cuisine offers a unique blend of flavors and textures, relying heavily on fresh, seasonal ingredients and traditional cooking techniques. So, grab your chopsticks (or perhaps a hsun – a Burmese spoon) and embark on a delectable journey through the culinary landscape of Myanmar!
By Moharif Yulianto2 years ago in Feast
Marcos
In the heart of the bustling city, amidst a maze of towering skyscrapers and bustling streets, there stood a modest yet renowned restaurant known as "Flame & Spice." It was a haven for food enthusiasts, a sanctuary where culinary delights awaited those willing to venture through its doors. At the helm of this culinary kingdom was the masterful chef, Marco, whose talent for crafting dishes that ignited the taste buds of his patrons was unmatched.
By Isaac Robles2 years ago in Feast
