Dairy Alternatives Market Trends & Summary. AI-Generated.
The global dairy alternatives market is undergoing a rapid transformation, reflecting a sweeping shift in consumer preferences toward healthier, more sustainable, and ethically aligned food choices. According to Renub Research, the market was valued at US$ 32.24 billion in 2024 and is projected to reach US$ 83.94 billion by 2033, expanding at a strong CAGR of 11.22% from 2025 to 2033. This growth highlights how plant-based milks, yogurts, cheeses, and creamers are increasingly becoming mainstream across global households, supermarkets, and foodservice channels.