Amanda Payne

Joined November 2021

74 stories

Bio

An avid beekeeper, crafter, foodie, photographer, and nature girl.

Stories (74)

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Wisconsin Kabobs
Venison brined in sea salt brine, marinaded in soy sauce and olive oil, sprinkled with seasoning, drizzled with honey mustard, and perfectly grilled with your favorite fruits and veggies.
By Amanda Payne4 years ago in Feast
Venison Steaks with Mushroom and Onion Gravy
Venison Steaks with Mushroom and Onion Gravy are so simple to make, and it is delicious, too. The steaks are tender and juicy, and the gravy is light but savory and chunky with mushrooms and onions.
By Amanda Payne4 years ago in Feast
Venison Stromboli
Venison Stromboli is made with ground sausage, onions, and seasoning and then wrapped in a layer of pizza crust and mozzarella cheese. Then it is brushed with butter, seasoned with oregano and basil, and baked to perfection.
By Amanda Payne4 years ago in Feast
Venison Baked Beans
If you like store-bought baked beans, you will love my homemade recipe. Your mouth won't know what hit it. My beans are made with ground venison, crispy fried bacon, onions and peppers, beans, tomatoes, BBQ sauce, and many other delicious ingredients. It is the perfect dish for family gatherings, parties, or just because.
By Amanda Payne4 years ago in Feast
Sausage, Pepper, and Onion Loaf
A delicious Italian loaf, soaked with homemade garlic butter, loaded with sausage, Italian seasoned sauteed bell peppers and onions, and then a bubbly layer of cheese. Who wants some?
By Amanda Payne4 years ago in Feast
BBQ Venison Meatballs
BBQ Venison Meatballs are savory meatballs baked with a homemade BBQ sauce. These are delicious to eat as a dinner, and they reheat well as leftovers. You can also serve them as an appetizer by themselves! Yummy!
By Amanda Payne4 years ago in Feast
Korean Style Venison Cups
Korean Style Venison Cups are mouthwatering venison strips marinaded and fried in a wok, then placed on Bibb lettuce and topped with onions, cashews, and sesame seeds. Yummy!
By Amanda Payne4 years ago in Feast
Jalapeno Cheddar Venison Summer Sausage
If you are looking for a summer sausage recipe that has a kick to it, you are in the right place. You need to try this Jalapeno Cheddar Venison Summer Sausage recipe. You will not be disappointed!
By Amanda Payne4 years ago in Feast
Crock-Pot Italian Venison Subs
Crock-pot Italian Venison Subs are loaded with delicious melt-in-your-mouth Italian flavor! You can't go wrong with Italian seasoning, peppers, onions, pepperoncini, and Provolone cheese.
By Amanda Payne4 years ago in Feast
Yakisoba Venison Stir-Fry
Yakisoba Venison Stir-Fry is a quick and healthy teriyaki flavored meal. It is made with cube steak, broccoli, carrots, cauliflower, and Yakisoba noodles.
By Amanda Payne4 years ago in Feast
Ding Dang It Burger
The Ding Dang It Burger is a hamburger infused with a smokey bacon cheddar cheese and topped with sweet Southern coleslaw on a Hawaiian bun.
By Amanda Payne4 years ago in Feast
Smoked Venison Backstrap
This Smoked Venison Backstrap is flavored with steak seasoning, smothered with onions and peppers, and topped with melted provolone cheese. You can eat it plain, over rice, or with a baked potato. You can also make a sandwich or sub out of it by putting it in a sub roll or hamburger bun.
By Amanda Payne4 years ago in Feast