how to
To master alcohol takes skill: Learn how to do anything as well as a bartender, become a wine sommelier, a cocktail whiz or a beer buff.
Alcohol Pairing Tips From Experts. Top Story - February 2020.
Planning to host a dinner party soon? Impress your guests by delivering a great dining experience through impeccable alcohol pairing. Alcohol pairing is a skill that can be learned by simply combining good tastes. When you carefully curate your alcohol pairing, you are also enhancing the taste of the alcohol, as well as the food and cigar collection that you paired it with.
By George Swagger6 years ago in Proof
How to Make a Watermelon Keg. Top Story - June 2019.
Making a watermelon keg may seem like a rather peculiar thing to do; however, a watermelon keg can be used for a wide variety of refreshing summer vodka and gin cocktails, and it is a great addition to any garden party or celebration. It is also a simple task, and inside of your watermelon keg, you can include a variety of easy cocktails to enjoy on a summer day. If you’re wondering how to make a watermelon keg, look no further, because we’ll explain everything you need to know below.
By Morgan E. Westling7 years ago in Proof
How to Drink But Not Get Drunk
1. Drink that water, eat that meal. The one thing many people don’t realize is that when they sit down to a meal at which they’ll be drinking wine, by balancing the amount of food with the alcohol intake, this will help to slow the effects the alcohol will have on your body. Also, while you are enjoying your delicious food grilling chicken breast, chicken taco salad, chicken caesar salad recipe your hands will keep busy, and you’ll be lifting that wine glass a lot less. Also a good idea is to have water available, or perhaps some soft drinks. Often water is a good idea to have along with a meal, because it will fill you up, and not affect you in any way. Remember that if you do not wish to drink alcohol with your meal, you have a choice, and if you wish you don’t have to let others know you are abstaining from drinking. So always consider beforehand what you’ll drink with your meal, how much, you'll and still be able to enjoy all the delicious food.
By Alyssa Day7 years ago in Proof
5 of the Best Alcohols for Cooking and How to Use Each One
We have all sought to impress on one occasion or another. Whether you are looking for something new on a date or run a restaurant and want to update your menu with a little flair that will grab the customer’s attention, the addition of alcohol as a cooking ingredient is sure to excite. Cooking with alcohol can be a tricky proposition, however, first of all, most home cooks will tell you that alcohol-infused meats or sauces retain the natural flavors while burning off the alcohol, this isn’t entirely true, and should be kept in mind when adding a dose of your favorite beverage into the mix.
By Tobias Gillot7 years ago in Proof
Here's the Skinny on Hangover Foods
On an innocent night out, you’re having fun, partying with friends, having a drink here and there. You’ve worked hard all week and you deserve this. What could possibly go wrong? The next morning, your alarm clock chimes in to remind you of the very possible thing that could go wrong. “Oh yeah, I could get a terrible hangover...,” you think as you realize your head may or may not explode.
By Melody Porter7 years ago in Proof
How to Cook with Wine Like a Pro
My husband and I love to entertain guests at our apartment. It's actually become our hangout spot when we aren't at events. The thing is, my husband's circle isn't always the same as mine—and that means that I often end up with his guyfriends toting along girls I've never met.
By Skunk Uzeki7 years ago in Proof
Alcohol Detoxing
Have you ever done a detox? I mean any kind of detox. Maybe like a body detox by juicing or trying to give up caffeine? How do you usually feel while going through it? With anything that we are physically or mentally addicted to, when we decide to stop "using" that thing, it usually comes with some detoxing side effects.
By Jeffrey Joseph7 years ago in Proof
Awesome Moonshine Recipes to Try
Making moonshine is an art. Dating back to thousands of years ago, moonshine originated in the Appalachian Mountains as a secret for commoners to avoid high taxes or outright bans on alcoholic drinks (think the Prohibition era). It was a way for people to come together and create something special for their community, and to enjoy together.
By Lynne Shumaker7 years ago in Proof
