Invigorate Your Body and Mind With Aphrodisiac Foods

As everyone knows, aphrodisiac foods are plants, foods that restore potency, mental and physical youth, body beauty, vitality, and last but not least virility. Why do we need them? Simple! Our body is like an engine that needs to be oiled and refueled from time to time to be able to function at the same level as when it was newer.

Oriental teachings tell us that in any plant, spice, or is there are two types of energy: one of the yin type - the female type, and one of the yang type - the male type.

Of course, men should use foods that contain as much yang energy as possible, and women should use foods with yin energy, and all this together forms the group of aphrodisiac foods, which we can say helps us to have a more pleasant life.

Energies and their conservation

Among the foods with masculine energy - yang, for men, there is the class of unhusked cereals, namely whole wheat, whole rice, millet, buckwheat, oats, barley. Also in the category of aphrodisiac foods that release yang energy are oils (sesame oil, rapeseed oil, eucalyptus, soybean oil, fir oil, sunflower oil, and coriander oil), fruits (black olives, strawberries, blackberries, raisins). , apples, nuts, chestnuts, pollen), vegetables and plants such as parsley, onion, basil, sunflower, soy, nettles, radishes, white cabbage, lentils, chamomile, mint, ginseng, sesame, food (turkey and pheasant, goat cheese, eggs, and milk), spices (parsley, sage, horseradish, saffron, chicory, tarragon, cinnamon, dill, nutmeg, chives, anise, basil, thyme, rosemary) and many others in these categories.

What does everyone do?

Let's see how some of these aphrodisiac foods work on the body! For example, jasmine, a flower that grew everywhere on this planet, is considered by the Hindu religion an aphrodisiac with a very fast effect. Spanish jasmine is most often used to metamorphose the aroma of liqueurs.

We must be careful, however, because if we swallow jasmine seeds, we risk poisoning ourselves, as they contain a harmful substance. At the same time, ginger, placed in the same position, used in drinks to arouse feelings, can irritate the intestines if used in large doses. Reasonably consumed, however, it leads to extreme arousal.

Among the aphrodisiac foods is also chickpeas, which is quite strong especially for the male part. From ancient times the Romans were aware of this aspect because they fed their stallions with it. It does not affect women. The nutmeg, at the same time, is the man's best friend, although it doesn't help women much. But what helps women?! Because so far more aphrodisiac foods have been found for men. Chili, for example, contains a considerable amount of vitamin C and stimulates blood circulation, being a very fruitful stimulant. Horseradish pulp, so preferred in brine, has the power to release both yin and yang energy.

For men, power increases

One of the rather strange aphrodisiac foods is considered to be sulfur. Strange, because it causes both arousal and laughter. Moderate consumption successfully stimulates erogenous zones, but excessive consumption can lead to uncontrolled laughter. Rosemary also acts on the nerve centers, activating blood circulation.

A real successful recipe is considered to be the mixture of 1 liter of refined double alcohol with 20 grams of rosemary leaves and twigs, left to soak for a week. Then one teaspoon a day dissolved in boiled water can even work wonders, it is a real sex hormone. Thyme is also known to be a powerful energizer for men, but it stimulates aggression, it is also called the grass of happiness.

Celery, on the other hand, has been dedicated to the god Pluto since the Middle Ages, when it was considered magical by women to have a boy if she was pregnant. Although the fetal carrier did not have to know that the celery was placed under her bedding. Celery contains vitamins A, C, B, P plus a long-range of minerals, being excellent for muscle and blood thinning, lowers cholesterol, and helps the arteries fight to age.

Why are aphrodisiacs called that?

It is known that people have been interested in these foods/substances/herbs since they believed in gods. Of course, these aphrodisiac foods have taken their name from the Goddess Aphrodite, the goddess of love, fire, and passion. Among the foods that stimulate the senses are almonds, special for women, giving them passion, desire. Avocado increases hormone levels, and hot peppers, as I said a little earlier, produce the sensation of pleasure.

One of the most mentioned and common aphrodisiac foods is chocolate; this not only causes a state of arousal but also helps to maintain it for a remarkable period, especially with coffee. Honey sweetens any time, and oysters increase libido. Red fruits induce sexual appetite and, last but not least, the red wine, the magic liqueur without which a romantic dinner cannot take place, is well known for increasing sexual appetite.