humanity
Humanity topics include pieces on the real lives of chefs, professionals, amateurs, inspiring youth, influencers, and general feel good human stories in the Feast food sphere.
KitchenAid Gems: Unveiling the Must-Have Tools for Every Home Cook
In a world where home cooking has become increasingly popular, having reliable and efficient kitchen appliances is essential for every aspiring home cook. KitchenAid, a brand synonymous with quality and innovation, offers a range of must-have tools that can elevate your culinary game. In this article, we'll unveil the top KitchenAid gems you should consider adding to your arsenal: the Stand Mixer, Food Processor, and Pasta Roller. Each of these appliances offers unique benefits and features that can transform your cooking experience and help you master your favorite dishes. So, let's dive in and discover why these KitchenAid products are considered the ultimate essentials for every home cook.
By Christian Siao3 years ago in Feast
The Rise of Plant-Based Diets and its Impact on the Food Industry
Over the past few years, there has been a significant rise in the popularity of plant-based diets. More and more people are turning to veganism or vegetarianism, citing concerns about health, animal welfare, and the environment. This trend is having a significant impact on the food industry, as manufacturers and retailers scramble to keep up with changing consumer demands.
By Muhammad Sarib Ali3 years ago in Feast
The Rise and Fall of the Ottoman Empire
The Ottoman Empire was one of the most powerful and influential empires in history, spanning over six centuries and three continents. Its story began in the late 13th century when a Turkish tribal leader named Osman established a small principality in northwestern Anatolia. Under his leadership and that of his successors, the Ottoman state grew in size and power, conquering neighboring territories and expanding its borders.
By Musadiq Jutt3 years ago in Feast
Hands for Humanity
The concept of humanity is often associated with the characteristics of kindness, empathy, and compassion towards others. In today's world, it's more important than ever to embrace these values, especially in the face of global challenges such as inequality, injustice, and climate change.
By ashley louise3 years ago in Feast
The Cost of Living
There once was a tiny settlement in the middle of a sizable woodland. Although the peasants led a basic existence, they were cheerful and satisfied with it. They had each other in addition to sustenance, drink, and refuge, which was everything they required to live. A close-knit society, the peasants watched out for one another.
By mohammed iguelim3 years ago in Feast
Pros and Cons of Using Creatine Monohydrate
Creatine monohydrate is one of the most popular and well-researched supplements in the world of sports nutrition. It is a naturally occurring compound found in meat and fish, and it plays a vital role in energy metabolism. Creatine monohydrate supplements are widely used by athletes, bodybuilders, and fitness enthusiasts to enhance athletic performance, increase muscle mass, and improve overall strength. While creatine monohydrate offers many benefits, there are also some potential drawbacks that users should be aware of. In this article, we will explore the pros and cons of using creatine monohydrate.
By Steadfast Nutritions3 years ago in Feast
Vegan Recipe Book
The Vegan Recipe Book is a comprehensive cookbook that offers over 300 plant-based recipes for breakfast, lunch, dinner, and dessert. Created by a team of experienced vegan chefs, the book aims to provide delicious and healthy vegan meals for individuals looking to adopt a plant-based diet.
By Payton Mitchell3 years ago in Feast
Hormonal Balance Now
Hormonal Balance Now is a comprehensive book by Dr. Claudia Welch that delves deep into the complex interplay of hormones and how to balance them. The book is a valuable resource for anyone looking to improve their overall health and well-being by taking a holistic approach to balancing hormones.
By Payton Mitchell3 years ago in Feast
Being vegan is hard
Being Vegan Being vegan for 4 years is exhausting. I started this challenge by learning about nutrition, food processing and labelling. Preparing to answer questions like: why don't you just eat meat/real food? And, why call vegan food meat names? Followed by “Where do you get your proteins?” and “Animals die because of you during harvesting, how are you still vegan?” Topped with “Plants can feel pain too” and “Bacteria are alive and you eat millions of those in one spoon of kimchi, murderer.” I made the last one up but you got the feel of the carnivore status quo.
By The Food Guy3 years ago in Feast
Food shortages
Food shortages are a growing concern around the holidays, especially in countries where access to food is already limited. The holiday season, with its emphasis on feasting and celebration, can exacerbate food shortages and lead to even greater inequality in access to food.
By DIYStudent3 years ago in Feast
"Blowing Out Candles and Making Wishes: The Magic of Birthdays"
Birthdays are a special occasion that is celebrated every year to mark the anniversary of a person's birth. It's a time for friends and family to come together and celebrate the life of the person who is celebrating their birthday. From cakes to balloons, presents to parties, birthdays are a time of joy and celebration.
By Ahmet BOLEL3 years ago in Feast
