cuisine
From street-food to fine dining, traditional Italian to Asian-Fusion, being well-versed in global cuisine is the first step to culinary mastery.
Seven courses of warm Turkish soup
Soup has a special position in Turkey's food culture, where you can drink soup all year round. Many restaurants and cafes only serve traditional Turkish soup. Here is a list of the seven most delicious Turkish soups that everyone should taste.
By Nancy Mahoney4 years ago in Feast
Ode To My Ponche
I had it all planned out. I would begin with a visit to ‘El Alcázar’, that mediaeval marvel with its pink hue and towering turrets, so much a fantasy that it couldn’t look more like a fairytale castle than if Walt Disney had designed it himself. I would walk across the path where a drawbridge once lay over a deep endless trench, the moat long since a dried up and faded memory, until I arrived at the entrance. I would pay the 8 euros to walk through the cold stone halls, which dripped in elegance and decadence, stand next to ancient weapons of mass destruction, and view thrones where royalty once sat. I would stand and stare in awe at ‘El Acueducto’, the ingenuity and craftsmanship of the Romans on full display for all to see. No amount of snapshots taken could ever do it justice. Yes, I envisioned exactly how my day would transpire, where I would go and what I would do. But all too often when one is sure of their path in life, fate intervenes. You see, what I did not expect to find as I meandered through the narrow yet charming cobblestone streets of old Segovia, was you.
By Dasilva Arthur4 years ago in Feast
April is National Pecan Month
Every April we celebrate National Pecan Month by recognizing the nut that has so many great uses. Pecans are known to reduce your risk of heart disease and lower cholesterol. They also contain fiber, protein, and antioxidants . They have been named as a heart healthy food choice by the American Heart Association. Pecans are a tasty treat good for any time of the day. While they have many health qualities we also love them as an added ingredient in many sweet treats. Pecans have a mild, slightly sweet flavor and a buttery texture that makes them a great addition to so many desserts. One woman has taken the pecan and included it in her world famous pralines. Recently we sat down with the owner of Mama Dots Sweet Shop to talk about her pecan treats as well as how she has grown her business to where it is today.
By Lamore Lifestyle 4 years ago in Feast
Have A B.L.D
According to the U.S. Labor Department, while more than half of culinary graduates are women, fewer than 20 percent of working chefs are women. The figures are even more staggering when talking leadership. Women comprise just 7 percent of head chefs and restaurateurs across the country today. We love to see women taking charge by creating their own lanes in the food industry. We had the pleasure of interviewing a woman doing just that! Shantell Jones is the owner of Have A B.L.D, a private chef company based in Maryland. Our team actually had the pleasure of tasting her food last year and were blown away. Everything was so flavorful and she was highly professional. Today it’s an honor to speak with her and learn more about her background and brand.
By Lamore Lifestyle 4 years ago in Feast
what is Thai food and with the 5 best recipes?
Thai food is the most popular food in Thailand, particularly in the famous Phuket and Pattaya area. Thailand has a rich history of food, and one of the most popular dishes in Thailand is Thai food. It is popular since it is easy to prepare and the food is very tasty. Thai food is packed with vegetables, fruits, and meat, all of which are very healthy.
By TrendingFastIndia4 years ago in Feast
The guide to Sweet Potato in India
“In India, one of the most popular vegetable crops is the sweet potato. More than 300 edible varieties of sweet potatoes exist, and some are used more than others. The sweet potato is a starchy root crop that is cultivated and boiled for food. One of the most important crops is sweet potato. Sweet potato is considered to be an important crop in India because of its easy-to-grow nature. The roots are sweet and also very healthy. So, it is an important part of the diet of most of the Indian population.
By TrendingFastIndia4 years ago in Feast
How to make Hibiscus Tea? Recipe for a delicious treat
Blessed are those who have big hibiscus trees in their garden. These plants produce lovely flowers that offer health advantages in abundance. You can use fresh or dried flowers to make a hot cup of tea or iced tea; either way, it's delicious and healthy! Of course, the best part of brewing a pot of hibiscus tea at home is the color. It has a stunning deep pink shade that is difficult to match. And it's especially lovely now that the days are growing warmer and a cool glass of this tea can be the best for soothing the body.
By Misha Patel4 years ago in Feast
K-Cup pods and Coffee pods are really not the same thing
There are many differences between coffee pods and K-Cup pods. The only thing that is the same for both of them is that they both have coffee in them and they are single serve. Single serve coffee is just like it is sounds like. It is a portion packed coffee that will give you a single cup of coffee. For many years in the US coffee drinkers would use a coffee maker or a percolator to make coffee at home. American love coffee that is filtered, compare to the Europeans that like expresso and the Turkish coffee in the Arab word.
By Kcups forsale4 years ago in Feast
Sabudana khichdi: how to make the recipe
Sabudana khichdi is a healthy and filling breakfast dish made of sago pearls, vegetables, and dal. Sabudana khichdi is a traditional Indian breakfast made of boiled and mashed sabudana or tapioca pearls and other ingredients. It is popular in the southern states of India and is usually eaten during the fasting season, around Purnima (full moon day in Hindu calendar), as it is believed to provide energy for the body to last throughout the day.
By TrendingFastIndia4 years ago in Feast
