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Hazelnut Market Trends & Summary (2025–2033)

A Deep Dive into Growth Drivers, Regional Outlook, and Industry Shifts Shaping the Global Hazelnut Economy

By Diya DeyPublished about a month ago 5 min read

The global hazelnut market is entering a dynamic growth phase, propelled by rising consumer demand for nutritious foods, expanding applications across industries, and a continuous shift toward plant-based, clean-label products. According to Renub Research, the market was estimated at US$ 8.98 billion in 2024 and is projected to surge to US$ 19.15 billion by 2033, growing at a robust CAGR of 8.78% between 2025 and 2033. This acceleration reflects structural changes in global consumption patterns, greater integration of hazelnut derivatives into food and beverage manufacturing, and advancements in sustainable nut farming.

The report Hazelnut Market & Forecast 2025–2033 segments the industry by product type, application, country, and company analysis, offering a holistic picture of how hazelnuts—known as cobnuts or filberts in various regions—are transforming into a high-value global commodity.

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Understanding the Global Hazelnut Industry

Hazelnuts come from the Corylus genus and are prized for their rich, buttery taste, crunchy texture, and impressive nutritional value. Traditionally consumed as snacks, they now feature in hundreds of food categories—from spreads, dairy alternatives, and gourmet confectionery to oils, pastes, and plant-based beverages.

Hazelnuts are rich in monounsaturated fats, which support heart health, and packed with fiber, plant protein, and antioxidants, particularly vitamin E, which aids in skin vitality and protection against oxidative stress. Minerals such as magnesium, manganese, and copper strengthen bones and boost metabolic health. Their sustained consumption has been linked to better cardiovascular outcomes, improved cognitive performance, and healthier weight management.

As consumers increasingly lean toward functional foods that deliver health benefits alongside flavor, hazelnuts have emerged as a perfectly positioned ingredient—nutritious, versatile, and adaptable across cultures and culinary traditions.

Key Growth Drivers in the Global Hazelnut Market

1. Rising Demand for Nut-Based Foods & Beverages

One of the strongest global trends supporting market expansion is the growing shift toward nut-based products. Consumers now seek healthier alternatives to traditional dairy and spreads, boosting demand for hazelnut milk, nut butters, hazelnut-flavored snacks, and plant-based desserts.

Their strong presence in premium chocolate and confectionery products, particularly in Europe and North America, further fuels demand. Additionally, the global surge in vegan, flexitarian, and protein-rich diets has expanded the consumer base for hazelnut derivatives.

A notable development occurred in January 2023, when Mumbai-based start-up ProV Foods introduced ProV Minis, expanding the availability of healthy snacking options—a reflection of consumer appetite for nut-based convenience foods.

2. Expanding Applications Across Food & Beverage Segments

Hazelnuts shine in versatility, making them a preferred ingredient in:

Confectionery

Bakery and pastry products

Gourmet and artisanal foods

Dairy alternatives

Nutritional bars and energy snacks

Hazelnut oil used in culinary and dressing applications

Premiumization in food production—especially in Europe and Asia—has also strengthened hazelnut demand. Innovations like flavored roasted hazelnuts, hazelnut-infused beverages, and healthier dessert alternatives cater to shifting tastes.

In April 2024, Agrimax Foods LLP launched Bake&Co., a millet-based bakery brand supported by India's PMFME scheme, underscoring the growing trend of incorporating nuts like hazelnuts in health-conscious baked products.

3. Growing Global Health & Wellness Consciousness

As consumers become more mindful of what they eat, nutrient-dense foods such as hazelnuts gain preference. The nut’s ability to support:

Heart health

Brain function

Skin vitality

Weight management

Clean-label and organic dietary trends

makes it a natural fit for modern wellness-focused lifestyles.

The rising demand for organic hazelnut products and minimally processed snacks is expected to further reinforce market growth over the next decade.

Regional Market Outlook

North America Cobnuts Market Overview

The North American market is registering consistent growth, fueled by increasing demand from food and beverage manufacturers, particularly in the snacking, confectionery, artisanal food, and cosmetics industries. The U.S. and Canada are the region’s largest consumers, with hazelnuts playing a key role in chocolates, spreads, bakery items, and natural skincare formulations.

United States Hazelnuts Market

Demand for high-quality hazelnuts is soaring in the U.S., driven by health-conscious consumers and expanding applications in plant-based foods. Hazelnut paste and hazelnut milk are growing sub-categories, especially within specialty coffee chains and vegan product lines.

A significant industry boost occurred in November 2024, when Ferrero Hazelnut Company invested US$ 340,000 in hazelnut research—allocated US$ 180,000 to Oregon State University and US$ 160,000 to Rutgers University. This investment aims to strengthen domestic hazelnut production and reduce reliance on imports.

Europe Filberts Market Overview

Europe dominates global hazelnut consumption, with massive demand from the confectionery giants located in Italy, Germany, France, Spain, and the U.K. Filberts (the European term for hazelnuts) are essential in products like chocolate truffles, spreads, pralines, wafers, nougat, and premium pastries.

German Cobnuts Market

Germany is a powerhouse in the European hazelnut landscape due to its strong chocolate and bakery industries. High import volumes—mainly from Turkey—illustrate the country’s reliance on international suppliers.

Consumer interest in plant-based, clean-label snacks has encouraged new product development. In August 2024, Ferrero announced vegan versions of Nutella and Hanuta, marking a major shift toward dairy-free hazelnut-based offerings in Germany.

Asia Pacific Hazelnut Market Overview

The Asia Pacific region is rapidly emerging as a high-growth market, driven by:

Expanding middle-class populations

Urbanization

Rising demand for premium Western confectioneries

Growth in bakery culture

Increased interest in nutrient-rich foods

Major consumers include China, Japan, India, South Korea, Thailand, Malaysia, Indonesia, Australia, and New Zealand.

China Hazelnut Market

China is experiencing one of the fastest growth rates, thanks to rising disposable incomes, urban eating habits, and the adoption of Western-style snacks. Hazelnuts are used in:

Chocolates

Biscuits

Baked goods

Premium snack mixes

Beverage formulations

E-commerce platforms have significantly amplified accessibility, making hazelnut-based products mainstream across urban households.

Middle East & Africa Hazelnut Market Overview

The region is witnessing steady growth, driven by the rising popularity of hazelnut-infused chocolates, pastries, and nut-based snacks. Key markets include Saudi Arabia, UAE, and South Africa, where consumers show strong preferences for premium and healthy food options.

UAE Hazelnut Market

With a high-income population and strong appetite for gourmet food products, the UAE has become a notable importer of high-quality hazelnuts. Their use in chocolates, bakery items, health snacks, and luxury desserts continues to rise.

The multicultural food scene—fusing Western, Middle Eastern, and Asian flavors—has created a strong niche for hazelnuts in both traditional and fusion cuisine.

Hazelnut Market Segmentation

By Product Type

Whole Hazelnut

Hazelnut Paste

Hazelnut Oil

Others

By Application

Food & Beverage

Cosmetics & Personal Care

Pharmaceuticals

Others

By Countries (25 Viewpoints)

North America: United States, Canada

Europe: France, Germany, Italy, Spain, United Kingdom, Belgium, Netherlands, Turkey

Asia Pacific: China, Japan, India, South Korea, Thailand, Malaysia, Indonesia, Australia, New Zealand

Latin America: Brazil, Mexico, Argentina

Middle East & Africa: Saudi Arabia, UAE, South Africa

Company Analysis (4 Viewpoints Each: Overview, Key Person, Developments, Strategies)

Archer Daniels Midland Company

Olam International

Arslanturk S.A.

Holmquist Hazelnut Orchards, LLC

DurakFindik

DeveHerbes

Azerstar LLC

American Hazelnut Company

Final Thoughts

The hazelnut market is on a transformative growth trajectory, driven by health-focused consumers, a booming confectionery sector, and rising adoption across emerging markets. As manufacturers innovate with plant-based formulations, clean-label foods, and premium snacks, hazelnuts are poised to become one of the most influential nuts in the global food landscape.

Continuous research investments, expanding agricultural outputs, and increasing global trade will further solidify hazelnuts as a high-demand ingredient across industries through 2033.

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About the Creator

Diya Dey

Market Analyst

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