Feast logo

Food Processing Automation Market Size and Forecast, 2025–2033

How Smart Technologies Are Redefining Efficiency, Safety, and Scale in the Global Food Industry

By Marthan SirPublished 5 days ago 5 min read

Introduction

The global food industry is undergoing a historic transformation as automation reshapes how food is processed, packaged, and distributed. Rising consumer demand for processed and ready-to-eat products, strict food safety regulations, labor shortages, and the push for operational efficiency are accelerating the adoption of automated technologies across the value chain.

According to Renub Research, the Food Processing Automation Market is expected to expand from US$ 24.55 billion in 2024 to US$ 45.55 billion by 2033, registering a strong CAGR of 7.11% during 2025–2033. This growth reflects a fundamental shift toward intelligent, technology-driven food manufacturing systems worldwide.

Download Free Sample Report

Food Processing Automation Market Outlook

Food processing automation refers to the use of advanced machinery, robotics, control systems, artificial intelligence (AI), and software solutions to optimize food manufacturing operations. These systems streamline activities such as sorting, grading, cutting, cooking, packaging, and palletizing—while maintaining consistent quality and hygiene standards.

Automation has become a strategic necessity rather than a luxury. Automated production lines enable food manufacturers to reduce waste, improve traceability, enhance food safety, and respond rapidly to changing consumer preferences. In an increasingly interconnected global supply chain, automation also ensures compliance with international food safety norms and regulatory frameworks.

Major agricultural economies such as the United States, China, and India are investing aggressively in automation to improve productivity and strengthen export competitiveness.

Key Growth Drivers

Rising Demand for Packaged and Processed Foods

Urbanization, busy lifestyles, and growing disposable incomes are fueling global demand for packaged, frozen, and ready-to-eat foods. Consumers expect convenience without compromising on quality or safety.

Automation enables high-speed, hygienic, and consistent production—essential for meeting this surge in demand. Reduced human intervention lowers contamination risks while improving throughput and cost efficiency.

Strategic industry activity highlights this momentum. In January 2025, JBT Corporation completed a US$ 3.5 billion acquisition of Marel, creating an integrated automation platform spanning protein processing and high-pressure pasteurization. Meanwhile, startups such as Chef Robotics and Sojo Industries are disrupting the sector through Robotics-as-a-Service (RaaS) models.

Stricter Food Safety and Hygiene Regulations

Governments worldwide are tightening food safety regulations to protect public health. Automation minimizes human contact with food, significantly reducing contamination risks.

Automated systems also integrate traceability features, enabling manufacturers to track ingredients and batches in real time. This is critical for recalls, compliance audits, and brand trust.

In 2025, World Food Safety Day, led by the World Health Organization and the Food and Agriculture Organization, emphasized the theme “Food Safety: Science in Action,” reinforcing the role of technology and automation in modern food systems.

Technological Advancements in Robotics and AI

The integration of robotics, AI, and machine learning is transforming food processing operations. Robots now handle complex tasks such as precision cutting, sorting, and packaging with exceptional accuracy.

AI-powered systems enhance predictive maintenance, quality inspection, and energy optimization, reducing downtime and operational costs. These technologies also improve flexibility, allowing manufacturers to adapt quickly to new product formats and packaging sizes.

In March 2024, Fortifi Food Processing Solutions launched a unified automation platform serving protein, dairy, and produce sectors across more than 15 countries, highlighting the growing convergence of digital intelligence and mechanical systems.

Market Challenges

High Initial Capital and Maintenance Costs

Despite long-term benefits, automation requires significant upfront investment in machinery, system integration, and infrastructure upgrades. Small and medium-sized enterprises (SMEs), which dominate the global food sector, often struggle to afford these costs.

Ongoing maintenance and the need for skilled technicians further add to financial pressure. While costs are declining over time, affordability remains a barrier in emerging markets.

Workforce Resistance and Skill Gaps

Automation raises concerns about job displacement, leading to workforce resistance in some regions. Additionally, operating advanced automated systems requires specialized skills, creating a talent gap.

Successful adoption depends on workforce upskilling, retraining programs, and fostering collaboration between humans and machines—ensuring automation enhances productivity rather than replacing human value.

Key Market Segments

Valves and Actuators

Valves and actuators play a critical role in controlling fluid flow, temperature, and pressure in food processing lines. Their automation ensures precision, cleanliness, and process consistency—particularly in dairy and beverage production.

Electric Motors

Electric motors power conveyors, mixers, grinders, and packaging machines. Modern automated systems increasingly rely on energy-efficient motors with variable speed drives, supporting sustainability goals and reducing operational costs.

Automation Hardware

Hardware—including robotics, sensors, PLCs, and conveyors—forms the backbone of food processing automation. Smart sensors and Industrial IoT devices enable real-time monitoring, quality control, and predictive maintenance, driving rapid adoption across facilities.

Application-Specific Insights

Dairy Processing Automation

Dairy processing demands strict hygiene and precision. Automation governs pasteurization, homogenization, and packaging with consistent quality while reducing contamination risks. Rising global consumption of milk, cheese, and yogurt continues to propel automation investments.

Food Packaging and Re-Packaging Automation

Packaging automation improves speed, accuracy, and sustainability. Smart packaging systems support traceability, extend shelf life, and enable flexible formats for retail and export markets—making this one of the fastest-growing application areas.

Fully Automated Food Processing Plants

Fully automated plants integrate robotics, AI, and sensors to manage end-to-end production with minimal human intervention. Though capital-intensive, they deliver superior productivity, hygiene, and scalability—positioning them as the future of large-scale food manufacturing.

Regional Market Analysis

United States

The U.S. market is driven by labor shortages, strict FDA regulations, and strong demand for convenience foods. The country leads in robotics and AI adoption, reinforcing its position as a global automation hub. In January 2024, FANUC America showcased advanced food processing robots at IPPE.

Germany

Germany’s engineering excellence and focus on sustainability fuel automation adoption across dairy, bakery, and packaged foods. In November 2023, Dematic completed a high-tech logistics automation project for Bünting SCM in Lower Saxony.

India

India’s market is expanding rapidly due to urbanization, rising incomes, and supportive government initiatives like Make in India. In May 2025, a ₹1,050-crore fully automated frozen potato processing plant was commissioned in Gujarat, marking a major milestone for the country.

UAE

Driven by food security priorities and high import dependence, the UAE is embracing automation aggressively. In December 2023, Pure Food Technology introduced a solar-powered hydroponic robotics system to boost domestic food production.

Competitive Landscape

Major players shaping the global food processing automation market include:

ABB Ltd.

Alfa Laval AB

Bosch Rexroth AG

Bühler Holding AG

Emerson Electric Co.

Festo SE & Co. KG

Endress+Hauser

These companies compete through innovation, global expansion, and integrated digital solutions.

Final Thoughts

The Food Processing Automation Market is entering a decisive growth phase as efficiency, safety, and scalability become non-negotiable in modern food manufacturing. Backed by strong investment, technological innovation, and regulatory support, automation is redefining the future of food production.

As Renub Research forecasts continued expansion through 2033, companies that invest early in smart automation, workforce upskilling, and digital integration will be best positioned to lead in an increasingly competitive global food ecosystem.

healthyrecipe

About the Creator

Marthan Sir

Educator with 30+ years of teaching experience | Passionate about sharing knowledge, life lessons & insights | Writing to inspire, inform, and empower readers.

Reader insights

Be the first to share your insights about this piece.

How does it work?

Add your insights

Comments

There are no comments for this story

Be the first to respond and start the conversation.

Sign in to comment

    Find us on social media

    Miscellaneous links

    • Explore
    • Contact
    • Privacy Policy
    • Terms of Use
    • Support

    © 2026 Creatd, Inc. All Rights Reserved.