Kalaiselvi Geetha. M
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Joshimath – An Alarming Concern on Delicate Ecosystem of the Himalayas
Joshimath is a town in the Indian state of Uttarkhand. It is located in the Charmoli district and serves as the gateway to several Hindu pilgrimage sites in the region, including Badrinath. Joshimath is also known for its scenic beauty and is a popular tourist destination for adventure activities like sking, trekking and mountaineering.
By Kalaiselvi Geetha. M3 years ago in Earth
Delicious South Indian Sambar Recipe
Sambar is a classic dish that is incredibly simple to prepare. This traditional dish is bursting with flavour, thanks to the abundance of vegetables, spices, and herbs. Not to mention that it is nutritious, high in protein and keeps us full for longer.
By Kalaiselvi Geetha. M3 years ago in Feast
Yummy South Indian Ven Pongal Receipe
Wow! Mouth watering yummy Ven pongal is a tasty South Indian breakfast dish made with rice and split moong dal. Moong dal is well-known for its nutritional value. It promotes weight loss and aids in the reduction of bad LDL cholesterol. Oooh! Incredible!! Cumin seeds, pepper, cashews, ginger, asafoetida, and curry leaves are roasted in ghee to add flavour to this yummy ven pongal. This delicious dish is available in two varieties: sweet pongal or sarkarai pongal and ven pongal. Both Ven pongal and sweet pongal are flavorful and delicious.
By Kalaiselvi Geetha. M3 years ago in Feast
Medicinal and Flavorful Indian Spices
Indian cuisine is well-known for its extensive use of spices. Turmeric, cumin, coriander, ginger, garlic, cinnamon, cardamom, cloves, and black pepper are some common spices used in Indian cooking. These spices are frequently used in combination to create complex and flavorful dishes. Furthermore, many Indian regions have their own distinct spice blends, such as garam masala, which is commonly used in Northern Indian cuisine.
By Kalaiselvi Geetha. M3 years ago in Feast
Popular Indian Food
Indian cuisine is a diverse and flavorful culinary tradition that encompasses a wide range of dishes and cooking techniques. Indian cuisine is known for its bold and aromatic flavours, which are achieved through the use of a variety of spices and herbs. Garlic, ginger, turmeric, cumin, coriander, and chilies are all common ingredients in Indian cuisine. Indian cuisine consists of a wide range of vegetarian and non-vegetarian dishes, as well as breads, rice dishes, and desserts. Curry, tandoori chicken, biryani, and naan are some popular Indian dishes. Indian cuisine is frequently accompanied by side dishes such as raita (a yogurt-based sauce) and chutney (a condiment made from fruit or vegetables).
By Kalaiselvi Geetha. M3 years ago in Feast
Top 10 Tourist Places to Visit in India
Hello! Let's enjoy the top 10 tourist places in India! Tourism is an important sector for many countries, as it can contribute to the economic development and prosperity of a destination. It generates employment, income, and foreign exchange through the export of goods and services. Tourism can also help to preserve cultural and natural heritage, and can facilitate social and cultural exchange.
By Kalaiselvi Geetha. M3 years ago in Wander
Top 10 Tourist Places to Visit in India
Hello! Let's enjoy the top 10 tourist destinations in India! Tourism is an important sector for many countries, as it can contribute to the economic development and prosperity of a destination. It generates employment, income, and foreign exchange through the export of goods and services. Tourism can also help to preserve cultural and natural heritage, and can facilitate social and cultural exchange.
By Kalaiselvi Geetha. M3 years ago in Earth
