Foods You Must Never Microwave
Microwaves have become an essential appliance in many households, offering convenience and speed in heating food. However, it’s important to note that not all foods are suitable for microwaving. Microwaves work by emitting electromagnetic waves that excite water molecules in food, generating heat and cooking the item. While most foods can be safely heated in a microwave, there are certain types that should be avoided due to potential safety hazards, loss of nutritional value, or undesirable texture changes. In this guide, we will explore a variety of foods that should never be microwaved, providing insight into the reasons behind these recommendations.