Ava Mitchell
Bio
Spirits writer and editor, focusing on cocktail culture and trends.
Stories (115)
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Cocktail Storytelling: Stirring Tales Behind Every Sip
Cocktails are more than just drinks; they are stories poured into a glass. Each sip carries whispers of history, culture, and creativity. As a bartender, I’ve always believed that the best cocktails are those that tell a tale—whether it’s about the origins of the ingredients, the inspiration behind the mix, or the memories they evoke.
By Ava Mitchell3 months ago in Proof
What Does Session Cocktail Mean? A Bartender’s Guide
If you’ve ever browsed a cocktail menu or chatted with a bartender, you might have come across the phrase “session cocktail” and wondered what it actually means. Is it just another fancy drink? Or does it hint at something deeper in the world of mixology? Pull up a stool, and let’s dive into the spirited story behind session cocktails.
By Ava Mitchell3 months ago in Proof
Coupe Glass Cocktails: Elegance in Every Sip
The coupe glass is a timeless icon in the world of cocktails. Its shallow, broad bowl and elegant stem bring a sense of sophistication to any drink served within. Originally designed for champagne, the coupe has gracefully transitioned into the cocktail scene, becoming the vessel of choice for many classic and contemporary drinks alike. Its shape encourages aromatic release, making every sip a sensory delight.
By Ava Mitchell3 months ago in Proof
Crafting the Perfect Cocktail Menu Design
Designing a cocktail menu is an art form that blends creativity, psychology, and a deep understanding of your bar’s vibe. It’s not just about listing drinks; it’s about telling a story that draws your guests in and guides them to their next favorite sip. A well-crafted menu can boost sales, streamline service, and elevate the entire drinking experience.
By Ava Mitchell3 months ago in Proof
The Art of Eggless Cocktail Foam: A Frothy Revolution
Honey is one of those magical ingredients that can turn an ordinary cocktail into a luscious, memorable experience. When it’s local honey, you’re not only adding sweetness but also a unique floral character that reflects the terroir of your region. Seasonal cocktails with local honey capture the essence of the moment—whether it’s the bright, fresh blossoms of spring or the rich, warm notes of autumn.
By Ava Mitchell3 months ago in Proof
How to Upgrade Your Whiskey and Coke Like a Pro
Whiskey and Coke is a classic duo, a staple at bars and parties everywhere. It’s simple, easy, and hits the spot when you want something familiar and comforting. But what if I told you that this humble combo can be elevated into something far more sophisticated and delicious with just a few tweaks? Welcome to the world of whiskey and coke upgrades, where a little creativity transforms your drink into a cocktail experience.
By Ava Mitchell3 months ago in Proof
Crafting the Perfect Cocktail Menu Copy
Creating a cocktail menu copy that dazzles and entices is an art form all bartenders and bar owners should master. Your menu is the first impression your guests get — it sets the vibe, sparks curiosity, and can even guide their taste buds before the first sip.
By Ava Mitchell3 months ago in Proof
Chill Out with These Fridge Cocktail Ideas
"When the sun is blazing or you just want a quick, refreshing drink without a fuss, fridge cocktails are your best friends. These are drinks you can whip up with whatever you have chilling in your fridge – no special trips to the store needed. Think fresh herbs, citrus, sodas, leftover juices, and your favorite spirits. The key is to keep it simple, fresh, and bright.
By Ava Mitchell3 months ago in Proof
Chill Out with These Fridge Cocktail Ideas
When the sun is blazing or you just want a quick, refreshing drink without a fuss, fridge cocktails are your best friends. These are drinks you can whip up with whatever you have chilling in your fridge – no special trips to the store needed. Think fresh herbs, citrus, sodas, leftover juices, and your favorite spirits. The key is to keep it simple, fresh, and bright.
By Ava Mitchell3 months ago in Proof
Mastering Pre-Batch Cocktails: The Bartender’s Secret Weapon
Pre-batch cocktails are the ultimate time-saver for any bartender or cocktail enthusiast hosting a party. Instead of mixing drinks one by one, you prepare a large batch of the cocktail base ahead of time. When guests arrive, all you have to do is pour, garnish, and serve. It’s like having a cocktail assembly line that keeps the good times flowing without the wait.
By Ava Mitchell3 months ago in Proof
Sustainable Cocktail Tips for Eco-Friendly Bartenders
Sustainability in the cocktail world isn’t just a trend—it’s a movement that’s shaking up bars and home setups alike. Whether you’re a seasoned bartender or a weekend mixologist, embracing eco-friendly practices can elevate your craft while reducing your environmental footprint. Let’s dive into some practical tips that blend creativity with responsibility.
By Ava Mitchell3 months ago in Proof
Elevating the Bar Experience: Guest Education at Its Best
Every great bartender knows that a memorable night isn’t just about the drinks. It’s about the story, the connection, and the spark of discovery that happens when a guest learns something new. Bar guest education is the secret ingredient that transforms casual sippers into cocktail aficionados, turning a quick drink into a lifelong passion.
By Ava Mitchell3 months ago in Proof
