Latest Stories

Most recently published stories in Chapters.

Not Exactly A Shotgun Wedding. Content Warning.
When I left Veronica, I boarded with a guy I knew and his wife for a while. It didn’t last long as his stepdaughter, or someone, needed a place to stay quite urgently, so I was asked to leave. As luck would have it, Molly and her family walked back into my life at just that time.
By Words by Me2 years ago in Chapters
THE CHURCH GATHERING
My brother, June Bug, dressed in his only blue suit, was ready for church. He sat patiently, staring at his image in the mirror, while I combed his hair.
By Frankie Berry Wise2 years ago in Chapters
Chapter 17 & 18
Dear Readers, When I wrote Chapter 17, I was preoccupied. I want to tell the whole story. There are Trigger Warnings Suicide, Drugs, and Death in this story so beware.
By Tabitha Kristy Spears2 years ago in Chapters
The Day the Towers Fell
Where were you when the Twin Towers were struck on September 11, 2001, at 7:14 AM CDT? Do you even remember what you did that day if you were even born? I remember vividly what I was doing that day, and I will never forget seeing those Towers falling as I watched the news.
By Mother Combs2 years ago in Chapters
Large and In Charge
"I'm leaving you in charge. You know what you're doing more than anybody else here." I looked up at my boss with determination and slight confusion. He laughed before patting me on the shoulder and walking away, leaving me standing in the entrance in the bakery thinking what the hell?
By Lindsay Dewolfe2 years ago in Chapters
Twists Of Fate
Chapter One “Little child, you need a man in your life,” Kylie and Aviva teased me, laughing following their jokes. I smiled. The dim lights of the upscale club cast a sultry glow, and my heart raced as I took in the frill surrounding me.
By Aria Sterling 2 years ago in Chapters
"The Price of Love: Balancing Emotions and Finances in Marriage"
Once upon a time in a small town, there lived a young woman named Lily. She had a childhood crush on a boy named Normz. As kids, they were inseparable, and Lily often found herself daydreaming about a future with him.
By Faye2 years ago in Chapters
Teagan
Run!" "Run Tiff, run as fast as you can." He urged her. Dinner had just been concluded, and the 16-year-old Tiffany had plans to meet her friends at the grand opening of a new karaoke spot. She ascended the stairs with her gentle twin sister. Teagan, her twin, has always had a more introverted nature, which made it challenging for her to make friends.
By Moyinoluwa Olive2 years ago in Chapters
Chapter of My Life
Life on campus was a simple affair for someone like me, born into a modest family. Yet, within the humble surroundings of my dorm room, a fierce determination burned within me. It was a resolve to emulate the girl in the room next door – the one who seemed to effortlessly possess both beauty and intellect. However, my brain, it appeared, was an uncooperative partner in this endeavor. It would sulk whenever I attempted to study, displaying a stubborn streak that rejected my every effort. Whenever I tried to nourish it with knowledge, my thoughts wandered aimlessly, devoid of a true anchor. I found myself wondering aloud, "Must I search far and wide for contentment? Wouldn't a wealthy, reasonably attractive hero who accepts me as I am suffice?"
By tju tjhen tjen2 years ago in Chapters
Caress Your Affection.
Rustam couldn't figure out why he was in such a pinched position. Suddenly, he was floating in the air. Clumped gray clouds surrounded him. The sky was dark; there were no planes, and there was no parachute strapped to his shoulders.
By Dandan Muhamad Ramdan 2 years ago in Chapters
What the Duck
Peking duck is a well-known Chinese dish famous for its crispy skin and tender meat. It is typically accompanied by thin pancakes, hoisin sauce, and sliced scallions. While preparing Peking duck at home can be time-consuming and challenging, it is definitely achievable. Here is a simplified recipe for making Peking duck: Ingredients: For the Duck: - 1 whole duck (around 5-6 pounds) - 1 tablespoon of Chinese five-spice powder - 2 tablespoons of kosher salt - 1 tablespoon of honey For the Pancakes: - 2 cups of all-purpose flour - 1 cup of boiling water - 1 teaspoon of sesame oil For Serving: - Hoisin sauce - Sliced scallions - Julienne cucumber Instructions: 1. **Prepare the Duck:** - Thoroughly clean the duck, removing any excess fat and giblets from the cavity. - Use paper towels to pat the duck dry. - Rub a mixture of Chinese five-spice powder, kosher salt, and honey inside and outside the duck. - Leave the duck uncovered in the refrigerator for at least 24 hours. This step helps to dry out the skin, which is crucial for achieving crispiness. 2. **Roast the Duck: ** - Preheat the oven to 350°F (175°C). - Place the duck, breast-side up, on a rack in a roasting pan. - Roast the duck for approximately 2.5 to 3 hours or until the skin turns golden brown and crispy. Adjust the cooking time if needed, depending on the size of your duck. - Periodically baste the duck with its rendered fat during the roasting process. 3. **Prepare the Pancakes: ** - While the duck is roasting, make the pancake dough by mixing the flour and boiling water in a bowl until the dough forms. - Knead the dough on a floured surface until it becomes smooth. Cover it with a damp cloth and let it rest for 30 minutes. - Roll the dough into a long log and cut it into small pieces. Shape each piece into a ball. - Flatten each ball into a thin pancake using a rolling pin. Brush one side with a small amount of sesame oil. - Heat a skillet over medium-high heat and cook the pancakes, oiled side down, until they are lightly browned and puffed. Flip and cook the other side briefly. 4. **Serve the Duck: ** - Allow the roasted duck to rest for a few minutes before carving it into thin slices. - Serve the duck slices with the pancakes, hoisin sauce, sliced scallions, and julienned cucumber. - To eat, spread hoisin sauce on a pancake, add duck slices, scallions, and cucumber. Roll it up like a burrito and enjoy! Keep in mind that this recipe is a simplified version of traditional Peking duck, which involves a more intricate and time-consuming process. However, this method will still yield a delicious homemade Peking duck that you and your guests can savor. Peking duck is widely loved for several reasons: 1. **Delicious Taste: ** Peking duck is renowned for its incredible flavor. The combination of tender, juicy meat and crispy, flavorful skin creates a delightful culinary experience. The duck is often seasoned with a blend of spices, including Chinese five-spice powder, which adds a rich and aromatic taste. 2. **Texture Contrast: ** Peking duck offers a pleasing contrast of textures. The crispy skin, soft pancakes, and refreshing crunch of cucumbers and scallions come together harmoniously and appeal to many palates. 3. **Cultural Significance: ** Peking duck holds deep roots in Chinese culinary tradition, especially in Beijing (formerly known as Peking), its place of origin. It has been enjoyed for centuries, and its cultural significance enhances its popularity. 4. **Impressive Presentation: ** Skilled chefs often carve Peking duck tableside, making it visually captivating. The meticulous presentation adds to the overall dining experience. 5. **Versatility: ** Peking duck is versatile and can be savored in various ways. It can be wrapped in pancakes with hoisin sauce, scallions, and cucumbers, or its leftover meat can be used in other dishes like duck stir-fries or duck fried rice. 6. **Special Occasions: ** Peking duck is commonly associated with celebrations and special events in Chinese culture. It is a dish that people enjoy during festivals, birthdays, weddings, and other significant occasions. 7. **Global Popularity: ** Peking duck has gained international acclaim due to the global presence of Chinese cuisine. Numerous Chinese restaurants worldwide serve their own versions of Peking duck, making it accessible to a diverse global audience. 8. **Culinary Tourism: ** Travelers often seek out Peking duck when visiting Beijing or renowned Chinese restaurants known for their authentic preparation of this dish. It becomes a memorable part of their culinary exploration. 9. **Social Experience: ** Sharing Peking duck with loved ones creates a social and interactive dining experience. The process of assembling the duck, condiments, and pancakes together adds to the enjoyment of the meal. In summary, the popularity of Peking duck stems from its delectable taste, cultural significance, impressive presentation, and its ability to offer a unique culinary experience that combines flavors, textures, and social interaction.
By Lilian2 years ago in Chapters
Unveiling the iPhone 15 Lineup: What to Expect
Anticipation is reaching a fever pitch as Apple gears up to unveil its highly awaited iPhone 15 lineup at the Wonderlust event scheduled for September 12th. This new range will encompass four models: the iPhone 15, iPhone 15 Plus, iPhone 15 Pro, and iPhone 15 Pro Max. In this comprehensive analysis, we will delve into the intricacies of the iPhone 15 Pro, exploring its dimensions, material upgrades, and the extraordinary advancements anticipated under the hood.
By evans gyan2 years ago in Chapters