Introduction of the 15 best foods in China
1. Peking duck
Roast duck is a famous Beijing dish with a world reputation. It originated in the Southern and Northern Dynasties of China. Roasted duck has been recorded in the Book of Food Treasures, and it was a court food at that time. The ingredients are high-quality meat duck Peking duck, roasted on charcoal fire, with ruddy color, fat but not greasy meat, crispy on the outside and tender on the inside. Peking duck is divided into two schools, and the most famous roast duck restaurant in Beijing is the representative of the two schools. It has the characteristics of red color, tender meat, mellow taste, fat but not greasy, and is known as "the world's delicious food".