The Ultimate Guide to Keeping Lemon Bars Fresh and Irresistible
Few desserts strike that perfect chord between sweet and tart quite like classic lemon bars. With their buttery shortbread base, silky lemon curd filling, and delicate dusting of powdered sugar, these sunny squares feel like a piece of summer captured on a plate. Whether you’ve baked a fresh batch for a family gathering, picked some up from a bakery, or received them as a gift, one question always arises: How long do lemon bars last—and how can you keep them as bright, soft, and delicious as the day they were made?
