Abiodun Raheenat Hakeem - Habeeb

Soul of the Soil: A Journey Through Amala. AI-Generated.

In the vast and diverse land of Nigeria, where cultures blend in harmony and tradition flows like a river, lies a dish that stands as a testament to the resilience, warmth, and richness of its people. Amala—a simple, earthy meal—is much more than just food. It’s a symbol of identity, a comfort, a taste of home that crosses generational lines. With roots in the southwestern Yoruba culture, Amala is beloved throughout Nigeria, gracing tables in humble kitchens and grand gatherings alike. This is the story of a dish that speaks to the soul, the story of Amala.