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Why you need to eat tomatoes often

The lycopene in tomatoes has been linked to improved heart health

By Aharon SaryanPublished about a year ago 3 min read

Tomatoes are considered one of the fruits and vegetables that are rich in vitamins, minerals, and antioxidants. Including tomatoes in your diet brings a number of health benefits that are worth discussing in detail.

Regularly including tomatoes in your diet can help prevent a number of diseases, improve skin condition, heart health, and promote overall wellness.

Useful properties of tomatoes

Antioxidant Properties One of the main benefits of tomatoes is that they are rich in antioxidants, particularly lycopene. Lycopene is a substance responsible for the red color of tomatoes and is a powerful antioxidant. Research shows that lycopene helps reduce oxidative stress and protects cells from harmful substances. This may reduce the risk of a number of diseases, including cancer and cardiovascular disease.

Heart Health : The lycopene in tomatoes has been linked to improved heart health. Regular consumption of tomatoes can help control blood pressure and cholesterol levels. They also contain potassium, which helps lower blood pressure, improving cardiovascular function. Studies show that regular consumption of tomatoes can help prevent heart attacks and strokes.

Skin Health It is rich in vitamin C , which is important for skin health. It promotes the production of collagen, which is necessary for maintaining skin elasticity and youth. In addition, the lycopene present helps protect the skin from the harmful rays of the sun, reducing the risk of sunburn. Skin cells regenerate faster, and the skin remains healthier and brighter.

Eye Health Tomatoes contain vitamin A and beta-carotene, which are important for maintaining vision. Beta-carotene helps protect the eyes from degenerative diseases, such as night blindness or age-related macular degeneration. Eating tomatoes also helps maintain the health of the mucous membranes of the eyes. The chromium, potassium, and vitamin B in them reduce the amount of "harmful" cholesterol in the blood.

Reduces the risk of cancer The lycopene in tomatoes has been linked to a reduced risk of certain types of cancer, especially prostate, lung, and stomach cancers. Lycopene has cell-protective properties and helps prevent the formation of malignant cells. Regular consumption of tomatoes may reduce the risk of digestive and gastrointestinal cancers.

Good for digestion It is rich in fiber, which is necessary for the normal functioning of the digestive system . Fiber promotes regular bowel movements and helps prevent constipation. Its use promotes overall health of the digestive system and helps prevent digestive problems.

Reduces inflammation: The antioxidants and vitamins in tomatoes, particularly lycopene and vitamin C, can reduce inflammation in the body. This is especially important for people who suffer from chronic inflammatory diseases, such as arthritis. Including tomatoes in your diet can reduce inflammatory reactions and improve overall health.

Useful for diets Tomatoes are very low in calories and contain a lot of water. This means that they can be used during various diets without fear of gaining excess weight. They satisfy hunger while providing a large amount of vitamins and minerals.

Regular consumption of tomatoes in your diet can have many positive effects on your health. Not only are they rich in antioxidants, vitamins , and minerals, they can also help reduce the risk of a number of diseases.

Regular tomato consumption can improve heart, skin, digestive, and vision health, while also contributing to an overall healthy lifestyle.

It should be a mandatory part of a healthy diet, as it has a number of beneficial properties that improve the quality of life and prevent many diseases. The antioxidants it contains, especially lycopene, protect cells from harmful effects and reduce the risk of chronic diseases.

Moreover, it stimulates digestion, helps maintain skin health, and supports the cardiovascular system. It is also considered an ideal ingredient for various diets, as it contains few calories. Regular consumption can significantly contribute to maintaining overall health.

And finally, when choosing a tomato, pay attention to its color: tomatoes with bright colors are more useful.

The material was prepared for publication by Bavnews.am

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