WHY BILONA GHEE IS SO EXPENSIVE
WHY BILONA GHEE IS SO EXPENSIVE
Bilona ghee is more expensive than traditional butter, and in India, ghee made this way can cost over three times as much as ghee made in a factory, but there are plenty willing to pay the price foreigners pay. Bhavish Chaudhary and his mother Shushila churned these bolognas continuously for up to an hour. If they stop for even a second, this batch of ghee will be ruined.
