Michele J Drier
Joined January 2021
2 stories
Stories (2)
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California Bay Laurel
It needed something. Daphne stirred the pot again, took a sip from the spoon. Salt, pepper, thyme, a splash of red wine, the lamb stew was good. She wanted it outstanding. Tonight, her guests would feast on hummus, the stew, couscous, with harsh retsina to drink, thick coffee and baklava for dessert. Back in California now, after spending the summer on a dig sponsored by the University of California at Berkeley.
By Michele J Drier4 years ago in Fiction

