Kat Hirbod
Bio
I am a Chef/Blogger in Toronto, Canada, with 20 years in hospitality and a passion for Climate Action, Social Reform and Mental Health Advocacy. I aim to inspire & educate people about the things they can do to make the world a better place
Stories (1)
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Confessions of a Dish Pit Junkie
Hi, My name is Kat and I am a Dish Pit Junkie. If you have ever worked in a kitchen, then you know the dish pit. At it's most basic it's the place where the dishes get washed. But it is so much more than that. It's like a puzzle waiting to be solved. How to get a mountain of (if you're lucky) haphazardly stacked, often food laden, dirty dishes, pots and pans, into orderly stacks of pristine clean dishes. It has broken many a dish hand and is why most Chefs DON'T DO DISHES!!! But being the Uncommonly Common-Sensical Chef that I am, in every kitchen I've ever run I never ask anyone else to do anything I'm not willing and able to do myself. If something needs to get done, anybody can wash a dish.
By Kat Hirbod6 years ago in Lifehack
