Aschalew Assefa
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Nourishing an Army
A group of skilled chefs at the United States Military Academy in West Point, New York, are responsible for crafting up to thirteen thousand two hundred meals daily to satisfy the appetites of four thousand four hundred Cadets. Today, their culinary efforts are concentrated on a grand endeavor: crafting over 22,000 meatballs coupled with four thousand pounds of noodles and 150 gallons of tomato sauce, forming just one component of the lunch menu. In comparison to conventional colleges, our approach differs considerably. Every meal is a conscientious effort, considering the distinctive demands placed upon us. For lunch, the fare is chicken, in adherence to a regimen tailored for these budding military leaders. Each meal is a ritual, meticulously balanced to meet the elevated nutritional prerequisites of the Cadets who tackle rigorous academics, military training, and physical exercises on a daily basis. At West Point, every meal is earned, a testament to our military bearing and cohesion. Washington Hall, steeped in history and tradition, is where these meals are served. The legacy of nourishing West Point cadets has continued for nearly a century, an enduring commitment by Army Cooks. A remarkable challenge arises during lunch, where a mere 25-minute window must accommodate the swift entrance, dining, and exit of cadets. This velocity often goes unnoticed – the clock strikes noon, and by 12:10, the process commences, culminating in the efficient service and consumption of meals for 4,000 individuals within 15 minutes. The task isn't exclusive to cadets; the cook staff, many acquainted with military environments, structure the menu to mirror potential scenarios outside West Point.
By Aschalew Assefa2 years ago in Journal
Doctors Debunk Common Childbirth Myths
Experts Clarify Truths About Labor and Delivery When it comes to childbirth, there are many myths and misconceptions that get passed around as fact. To help set the record straight, Drs. Laura Riley and Dina Goffman, two obstetricians with expertise in high-risk pregnancies, debunk some of the most popular childbirth myths.
By Aschalew Assefa2 years ago in Interview
