Our 10 Best Recipes of 2023

1.Chicken cutlet with sundried tomato cream sauce

Chicken cutlet with dried tomato cream sauce

Although chicken cutlets can be chicken breasts cut in half, this recipe shows how to make chicken cutlets with twice the deliciousness. A jar of sun-dried tomatoes goes double for this healthy dinner idea. The flavored oil packed in them is used to stir-fry chicken and the tomatoes are used to make a creamy sauce.

2.Carrot Cake Overnight Oats

Carrot cake for breakfast? We say yes! These carrot cake overnight oat cakes taste just like the classic dessert—complete with a frosting-like layer—but with less sugar. We like to layer a little frosting between the layers of oatmeal, but you can top it all off if you want.

3. Sweet potatoes and chili black beans

Sweet Potatoes Black Beans Chili

Make a double batch of this quick vegetarian chili filled with black beans and sweet potatoes and eat for lunch the next day or freeze the rest to use another night.

4. Cucumber sandwich

Cucumber sandwich

This crispy, creamy cucumber sandwich recipe strikes a lovely balance between rich and light. The creamy cheese-yogurt complements the refreshing crunch of cucumber, while the rich flavor and texture of the whole-wheat bread tie everything together.

5.Avocado toast

Avocado toast recipe on a white plate

This is the easiest and ultimate avocado toast recipe you need to know. Memorize the recipe, then use it as a starting point for your favorite avocado toast. Top with an egg, top with tuna salad or sprinkle with silky alfalfa sprouts for a healthy and satisfying meal. You can also mix up the toppings—we love Japanese furikake or everything bagel seasoning.

6.Roasted chicken cream noodles

Creamy chicken noodle soup with roasted chicken

This creamy chicken noodle soup recipe delivers the deliciousness of a potpie. We hope roast chicken will help you shorten your prep time — look for a nice big chicken with plenty of breast meat on top. Pair this comforting soup with a green salad.

7.Spinach and mushroom cake

Spinach and Mushroom Quiche served in a white fluted dish with a spread and small plate placed on a light colored surface.

This healthy vegetarian quiche recipe is so simple. It's a quiche without the fussy crust! It's filled with sweet wild mushrooms and delicious Gruyère cheese. Enjoy it for breakfast or brunch, or serve it with a light salad for lunch.

8.Best tomato sandwich

This classic tomato sandwich has a lovely combination of juicy tomatoes and herb cream cheese. You can make a large batch of the cream cheese mixture and have it ready to spread on bagels or crackers. For a protein boost, add smoked salmon or sliced turkey or chicken.

9. Bean soup

Bean soup

This simple bean soup recipe makes an elegant start to spring meals. It's also a great way to use frozen vegetables when the produce section is looking bleak.

10.Spaghetti and Spinach in Creamy Sundried Tomato Sauce

To achieve quick flavor in this sun-dried tomato pasta recipe, we use oil from sun-dried tomatoes as the base of the creamy sauce. Meanwhile, the leftover heat of the pasta will wilt the spinach in record time for a quick weeknight dinner.