From BTS`s Jungkook to TWICE's Sana! This is a special recipe that you need to try.

1. Yaki Buldak Bread BY TWICE Sana

Ingredients: Buldak-bokkeum noodles, sausage bread, shallot and chive cream cheese, mayonnaise, sliced ​​ginger vinegar

Let me cook

1. Heat the sausage bread in the microwave for 30 seconds to 1 minute.

2. Slice the hot dog bun down the middle and spread the chive-chive cream cheese evenly.

3. Boil hot chicken stir-fried noodles according to the basic recipe.

4. Place an appropriate amount of finished Buldak-bokkeum noodles between the sausage buns.

5. Sprinkle fried chicken noodles with mayonnaise to your liking.

6. Finish by lightly adding sliced ​​green ginger for garnish!

Let me try

Yakisoba bread version A K which can be easily found in Japanese convenience stores. It's a combination of ingredients that on the surface seem completely incompatible, but the cream cheese and mayonnaise gently mask the spiciness of the spicy chicken stir-fried noodles. The delicate taste of vinegar brings a delightful sensation!

Difficulty ★★☆☆☆

2 Jjapa Ramen BY Lucy K band Choi Sang-yeop

Ingredients: Chapagetti, Shin Ramyun, egg, Cheongyang chili

Let me cook

1. Add Chapagetti, Shin Ramyun noodles and soup ingredients to boiling water.

2. Boil the noodles until soft, then pour in the water (the noodles should be slightly cooked. Leave a little more water than you boiled the Chapagetti in!).

3. Reduce the heat to medium-low, add 1 piece of Chapagetti powder soup and 1/2 of Shin Ramyun powder soup and mix well to coat the noodles with the seasoning.

4. When the noodles are fully cooked, turn off the heat and whisk in the egg.

5. Cook the eggs over residual heat and finish by mixing the noodles and spices (eggs must be half-boiled to be edible without drying out).

6. Depending on your preference, you can add Cheongyang pepper to make it spicier.

Let me try

It's spicier and less oily than the famous "Chapaguri". However, the cooking level of the noodles and eggs must be carefully controlled to enhance the flavor!

Difficulty ★★★☆☆

3. Cup Noodle Fried Rice BY BTS Jungkook

Ingredients Cup Noodles Spicy Flavor, Egg, Olive Oil, Instant Brown Rice, Milk, Kimjaban

Let me cook

1. Boil the cup noodles according to the basic recipe and let them rise for a while.

2. Beat eggs, add milk and mix well (you can also add cream instead of milk).

3. Use scissors to cut cup noodles into small pieces.

4. Put a little olive oil in a heated pan and pour in the eggs to make scrambled eggs.

5. When the scrambled eggs are soft, add the chopped noodles and broth and stir-fry.

6. When the soup has reduced by half, add the instant brown rice and stir-fry until the noodles and scrambled eggs are well mixed.

7. Finish by sprinkling dried seaweed on top.

Let me try

Cup noodles are stir-fried with rice so it tastes like japchae rice, and also has the rich flavor of meat fried rice so I keep looking for it.

Difficulty ★★★★☆Cup Noodle Fried Rice BY BTS Jungkook

4. Non-cold.ra BY Hwasa Mamamoo

Ingredients: Jin bibim noodles, cold noodle broth, cucumber

Let Me Cook

1. Boil Jin bibim noodles in boiling water for about 3 to 4 minutes.

2. Rinse the boiled noodles in cold water several times to remove the starch and then pour into the noodle dish.

3. Dissolve the bibim noodle sauce evenly in the cold noodle broth and add it to the noodle dish.

4. Add ice to increase the softness of the noodles.

5. Finish by decorating with cucumber slices.

6. You can add boiled eggs, sesame seeds, perilla leaves, etc. according to your preference.

Let me Try

Although it is neither cold noodles nor ramen, it has a mysterious taste, but the cold noodle broth brings out the deep flavor. Keeping the noodles of bibim noodles firm will greatly affect the taste of 'B.Naeng.La'!

Difficulty level ★★★☆☆

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